View: List Claim type Research area Organism Taxon as written Decade Paper Observation observed original result negative measured Claim · model-written summary
The maximum decrease in relative leaf water content and chlorophyll content under salinity was observed in chickpea genotype ICC15868.
Outcomerelative leaf water content and chlorophyll content e0 Verbatim
e0 “Maximum decrease in relative leaf water content and chlorophyll content was observed with ICC15868 and GL26054 among the desi and L552 from the kabuli genotypes ”
✓ located verbatim in the source · abstract, characters 605–765 t0 “chickpea ”
✓ located verbatim in the source · title, characters 58–66 Other claims from this paper (12) Observation observed original result negative measured Claim · model-written summary
The maximum decrease in relative leaf water content and chlorophyll content under salinity was observed in chickpea genotype GL26054.
Outcomerelative leaf water content and chlorophyll content e0 Verbatim
e0 “Maximum decrease in relative leaf water content and chlorophyll content was observed with ICC15868 and GL26054 among the desi and L552 from the kabuli genotypes ”
✓ located verbatim in the source · abstract, characters 605–765 t0 “chickpea ”
✓ located verbatim in the source · title, characters 58–66 Other claims from this paper (12) Observation observed original result negative measured Claim · model-written summary
The maximum decrease in relative leaf water content and chlorophyll content under salinity was observed in chickpea genotype L552.
Outcomerelative leaf water content and chlorophyll content e0 Verbatim
e0 “Maximum decrease in relative leaf water content and chlorophyll content was observed with ICC15868 and GL26054 among the desi and L552 from the kabuli genotypes ”
✓ located verbatim in the source · abstract, characters 605–765 t0 “chickpea ”
✓ located verbatim in the source · title, characters 58–66 Other claims from this paper (12) Observation observed original result negative measured Claim · model-written summary
Mineral nutrition caused a decrease in relative water content in spring wheat.
Treatmentmineral nutrition e4 Verbatim
e0 “Water stress significantly made relative water content (RWC) in spring wheat leaves drop sharply ”
✓ located verbatim in the source · abstract, characters 1–97 e4 “The phenomenon of RWC decrease caused by mineral nutrition was also observed ”
✓ located verbatim in the source · abstract, characters 1125–1201 Other claims from this paper (6) Observation observed original result negative measured Claim · model-written summary
Relative water content decrease d to a basal level after drought treatments.
Treatmentdrought treatments e0 Outcomerelative water content e0 Verbatim
e0 “the decrease in relative water content to a basal level in response to drought treatments was observed. ”
✓ located verbatim in the source · abstract, characters 718–821 t0 “SOYBEANS ”
✓ located verbatim in the source · title, characters 48–56 Other claims from this paper (11) Observation observed original result negative measured Claim · model-written summary
High salinity decrease d relative water content and water potential.
Outcomerelative water content and water potential e0 Verbatim
e0 “High salinity led also to a decrease in the relative water content and water potential ”
✓ located verbatim in the source · abstract, characters 1136–1222 t0 “Calligonum caput-medusae ”
✓ located verbatim in the source · title, characters 123–147 Other claims from this paper (15) Observation observed original result negative measured Claim · model-written summary
Relative water content decrease d continuously in all lettuce head sections.
Organ / stageall sections e0 Outcomerelative water content (RWC) e0 Verbatim
e0 “There was a continuous decrease in the relative water content (RWC) in all sections. ”
✓ located verbatim in the source · abstract, characters 385–469 t0 “butterhead ”
✓ located verbatim in the source · title, characters 47–57 Other claims from this paper (6) Observation observed original result negative measured Claim · model-written summary
Antioxidant enzyme activity and relative water content declined as drought stress extended.
Outcomeantioxidant enzymes reactivity and relative water content e0 Verbatim
e0 “With the extension of the stress,the antioxidant enzymes reactivity and relative water content gradually decrease in the rice leaves ”
✓ located verbatim in the source · abstract, characters 155–287 Other claims from this paper (5) Observation observed original result negative measured Claim · model-written summary
Relative water content declined.
Outcomerelative Water contents RWC e0 Verbatim
e0 “decrease of BIO, SW, TKW, relative Water content s RWC, LA, PH and DH. ”
✓ located verbatim in the source · abstract, characters 996–1065 t0 “Durum Wheat ”
✓ located verbatim in the source · title, characters 92–103 Other claims from this paper (9) Observation observed original result negative measured Claim · model-written summary
Susceptible cultivars showed lower relative water content and grain yield under drought.
MaterialMarvi, TD-1 and SKD-1 e1 Outcomerelative water contents and grain yield e0 Verbatim
e0 “decrease in relative water content s and grain yield ”
✓ located verbatim in the source · abstract, characters 971–1022 e1 “Marvi, TD-1 and SKD-1 ”
✓ located verbatim in the source · abstract, characters 1114–1135 t0 “spring wheat ”
✓ located verbatim in the source · title, characters 41–53 Other claims from this paper (11) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.