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Taxon: lettuce ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

The diesel concentration associated with a 10% growth decrease was 0.33 ml for lettuce.

Taxon
lettuceLactuca sativae0
Outcome
plant growthe0
Direction
decreasee0
Value
0.33 mle0
Qualifier
10% decreasee0

Verbatim

e0

“The critical concentration of diesel associated with 10% decrease in plant growth was 0.33 ml for lettuce”

✓ located verbatim in the source · abstract, characters 440–545

Title

Influence of diesel contamination in soil on growth and dry matter partitioning of Lactuca sativa and Ipomoea batatas.

Kayode Fatokun; Godfrey Elijah Zharare PubMed 2015

Other claims from this paper (11)
Observationobservedoriginal resultmeasured

Claim · model-written summary

PAL activity tended to decrease in GSB after harvest and processing.

Taxon
lettuceLactuca sativat0
Material
GSBe0
Outcome
in GSB it showed a tendency to decrease in the first few hours from harvest and processinge0
Direction
decreasee0

Verbatim

e0

“in GSB it showed a tendency to decrease in the first few hours from harvest and processing”

✓ located verbatim in the source · abstract, characters 1135–1225
t0

“Lettuce”

✓ located verbatim in the source · title, characters 68–75

Title

Biochemical Study of Leaf Browning in Minimally Processed Leaves of Lettuce (Lactuca sativa L. Var. Acephala)

E. Degl'Innocenti; L. Guidi; A. Pardossi; et al. Journal of Agricultural and Food Chemistry 2005. doi:10.1021/jf050927o

Other claims from this paper (9)
Observationobservedoriginal resultmeasured

Claim · model-written summary

At a 5% tolerance for yield decrease, the total period of interference prevention for weeds in lettuce was up to 21 days after transplanting.

Taxon
lettuceLactuca sativat0
Interactor
weedt0weed
Outcome
total period of interference prevention (TPIP)e1
Value
21 days after transplantinge1
Qualifier
tolerance of 5% for crop production decreasee1

Verbatim

e1

“Assuming a tolerance of 5% for crop production decrease, it was verified that the total period of interference prevention (TPIP) occurred up to 21 days after transplanting”

✓ located verbatim in the source · abstract, characters 676–847
t0

“weed interference prevention in lettuce cv. Solaris”

✓ located verbatim in the source · title, characters 16–67

Title

Total period of weed interference prevention in lettuce cv. Solaris Período total de prevenção a interferência das plantas daninhas na cultura da alface cultivar Solaris

Micheli Satomi Yamauti; Maria Helena Machado; Paulo Roberto Fidelis Giancotti DOAJ (DOAJ: Directory of Open Access Journals) 2010

Other claims from this paper (1)
Observationobservedoriginal resultmeasured

Claim · model-written summary

ABA content in lettuce seeds did not decrease after imbibition at 33°C.

Taxon
lettuceLactuca sativae0
Outcome
ABA contente0
Direction
note0
Qualifier
33°Ce0

Verbatim

e0

“ABA content in lettuce seeds after imbibition quickly decreased at 23°C, but not at 33°C (a supraoptimal temperature).”

✓ located verbatim in the source · abstract, characters 183–301

Title

Restoration of Seed Germination at Supraoptimal Temperatures by Fluridone, an Inhibitor of Abscisic Acid Biosynthesis

T. Yoshioka; T. Endo; S. Satoh Plant and Cell Physiology 1998. doi:10.1093/oxfordjournals.pcp.a029371

Other claims from this paper (7)
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rehydration decreased leaf water saturation deficit.

Taxon
LettuceLactuca sativat0
Outcome
leaf water saturation deficite0
Direction
decreasee0

Verbatim

e0

“a decrease in leaf water saturation deficit”

✓ located verbatim in the source · abstract, characters 927–970
t0

“Lettuce Leaves”

✓ located verbatim in the source · title, characters 30–44

Title

Hormonal Activity in Detached Lettuce Leaves as Affected by Leaf Water Content

Nehemia Aharoni; Amos Blumenfeld; Amos E. Richmond PLANT PHYSIOLOGY 1977. doi:10.1104/pp.59.6.1169

Other claims from this paper (12)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At ETR 100, quantum yield decreased and nonphotochemical quenching increased.

Taxon
lettuceLactuca sativat0
Outcome
Φ PSIIe0
Direction
decreasee0

Verbatim

e0

“resulting in a gradual decrease of Φ PSII and an increase in NPQ”

✓ located verbatim in the source · abstract, characters 1606–1670
t0

“lettuce ( Lactuca sativa )”

✓ located verbatim in the source · abstract, characters 1266–1292

Title

A Chlorophyll Fluorescence-based Biofeedback System to Control Photosynthetic Lighting in Controlled Environment Agriculture

Marc W. van Iersel; Geoffrey Weaver; Michael T. Martin; et al. Journal of the American Society for Horticultural Science 2016. doi:10.21273/jashs.141.2.169

Other claims from this paper (10)
Observationobservedreview summarynegativebasis n/a

Claim · model-written summary

Lettuce postharvest quality declines readily.

Taxon
LettuceLactuca sativae0
Outcome
qualitye0
Direction
decreasee0

Verbatim

e0

“Lettuce is a kind of very popular vegetables,but because of its organizational structure and physiological characteristics,its quality is easy to decrease after postharvest.”

✓ located verbatim in the source · abstract, characters 0–173

Title

Current advances in preservation technology of lettuce

YU Jiang-ta Food and Machinery 2013

Other claims from this paper (2)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Vitamin C concentration in lettuce decreased over storage time.

Taxon
lettuceLactuca sativae1
Outcome
concentration of vitamin Ce1
Direction
decreasee1

Verbatim

e1

“there was a decrease in the concentration of vitamin C in lettuce over time”

✓ located verbatim in the source · abstract, characters 2241–2316

Title

THE EFFECT OF STORAGE CONDITIONS ON CONCENTRATION OF VITAMIN C IN LETTUCE (LACTUCA SATIVA, L.)

Ivana Maksimović; Marina Putnik‐Delić; Žarko Ilin; et al. Research Journal of Agricultural Science 2014

Other claims from this paper (6)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Capacitance decreased during water uptake.

Taxon
LettuceLactuca sativat0
Outcome
capacitance (C3 and C5)e0
Direction
decreasee0
Qualifier
during water uptakee0

Verbatim

e0

“a decrease in capacitance (C3 and C5) during water uptake were observed”

✓ located verbatim in the source · abstract, characters 652–723
t0

“Lettuce”

✓ located verbatim in the source · title, characters 32–39

Title

Monitoring of Indoor Farming of Lettuce Leaves for 16 Hours Using Electrical Impedance Spectroscopy (EIS) and Double-Shell Model (DSM)

Joseph Christian Nouaze; Jae Hyung Kim; Gye Rok Jeon; et al. Sensors 2022. doi:10.3390/s22249671

Other claims from this paper (7)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Calcium precipitates decreased when small microspore vacuoles fused into a large vacuole.

Taxon
lettuceLactuca sativae1
Organ / stage
microsporese0
Outcome
calcium precipitatese0
Direction
decreasee0
Qualifier
those vacuoles then fuse to form a large onee0

Verbatim

e0

“When the microspores form some small vacuoles containing calcium precipitates, and those vacuoles then fuse to form a large one, the calcium precipitates evidently decrease”

✓ located verbatim in the source · abstract, characters 574–746
e1

“lettuce (Lactuca sativa)”

✓ located verbatim in the source · abstract, characters 66–90

Title

Calcium Distribution in Developing Anthers of Lettuce (Lactuca sativa)

Yi-Lan Qiu; Ru-Shi Liu; Dong-Mei Wei; et al. Annales Botanici Fennici 2009. doi:10.5735/085.046.0204

Other claims from this paper (7)

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