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Organism: Solanum lycopersicum ✕

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Moderate and severe stress reduced tomato leaf water potential relative to controls, more under severe stress.

Taxon
tomato plantsSolanum lycopersicumt0
Treatment
Moderate and severe water stresse0
Outcome
Ψ we0
Direction
decreasee0
Qualifier
more pronounced for severely stressed plantse0
Comparator
control plantse0

Verbatim

e0

“Moderate and severe water stress (i.e. Ψs= ‐0.51 and ‐1.22 MPa, respectively) caused a decrease in Ψ w for all treated (water‐stressed) plants compared with control plants, with the reduction being more pronounced for severely stressed plants.”

✓ located verbatim in the source · abstract, characters 568–811
t0

“Tomato Plants”

✓ located verbatim in the source · title, characters 160–173

Title

Effects of Different Levels of Water Stress on Leaf Water Potential, Stomatal Resistance, Protein and Chlorophyll Content and Certain Anti‐oxidative Enzymes in Tomato Plants

Hatem Zgallaï; Kathy Steppe; Raoul Lemeur Journal of Integrative Plant Biology 2006. doi:10.1111/j.1744-7909.2006.00272.x

Other claims from this paper (7)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increased LIWTR i improved the delivery and WUE of retained leaf internal water at 70% relative soil water content.

Taxon
Solanum lycopersicumSolanum lycopersicume0
Treatment
increased LIWTR ie3
Outcome
WUEe3
Direction
improvede3
Qualifier
at 70%e3

Not reportedComparator

Verbatim

e0

“Solanum lycopersicum plants were subjected to five different levels of relative soil water content (SWC R ) (e.g., 100, 90, 80, 70, and 60%) for 3 months”

✓ located verbatim in the source · abstract, characters 346–499
e3

“Remarkably, increased LIWTR i helped to improve the delivery and WUE of the retained leaf internal water, which maintained P N and improved the WUE at 70% but could not keep the plant growth and yields at 70 and 60% due to the further decrease of water supply and Ψ L”

✓ located verbatim in the source · abstract, characters 1224–1491

Title

Leaf Intracellular Water Transport Rate Based on Physiological Impedance: A Possible Role of Leaf Internal Retained Water in Photosynthesis and Growth of Tomatoes

Deke Xing; Renlong Mao; Zhenyi Li; et al. Frontiers in Plant Science 2022. doi:10.3389/fpls.2022.845628

Other claims from this paper (8)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increased LIWTR i maintained net photosynthetic rate at 70% relative soil water content.

Taxon
Solanum lycopersicumSolanum lycopersicume0
Treatment
increased LIWTR ie3
Outcome
P Ne3
Direction
maintainede3
Qualifier
at 70%e3

Not reportedComparator

Verbatim

e0

“Solanum lycopersicum plants were subjected to five different levels of relative soil water content (SWC R ) (e.g., 100, 90, 80, 70, and 60%) for 3 months”

✓ located verbatim in the source · abstract, characters 346–499
e3

“Remarkably, increased LIWTR i helped to improve the delivery and WUE of the retained leaf internal water, which maintained P N and improved the WUE at 70% but could not keep the plant growth and yields at 70 and 60% due to the further decrease of water supply and Ψ L”

✓ located verbatim in the source · abstract, characters 1224–1491

Title

Leaf Intracellular Water Transport Rate Based on Physiological Impedance: A Possible Role of Leaf Internal Retained Water in Photosynthesis and Growth of Tomatoes

Deke Xing; Renlong Mao; Zhenyi Li; et al. Frontiers in Plant Science 2022. doi:10.3389/fpls.2022.845628

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced relative water content (Rwc) in tomato.

Treatment
Salt stresse1
Outcome
Rwce3
Direction
reductione3
Comparator
0 mM NaCl (Control)e1

Verbatim

e0

“investigate the response of tomato to salinity, a variety that has received little attention”

✓ located verbatim in the source · abstract, characters 173–265
e1

“Salt stress was administered with four treatments were tested: 0 mM NaCl (Control) ,75 mM; 145 mM and 200 mM”

✓ located verbatim in the source · abstract, characters 406–514
e3

“The adaptations under this stress are mostly morphological (by decreasing leaf area), physiological (reduction in net CO2 assimilation rate, stomatal conductance and transpiration, and Rwc), and biochemical (decrease of chlorophyll content)”

✓ located verbatim in the source · abstract, characters 813–1053

Title

Morphological and Physiological Responses of Tomato Varieties Under Saline Environment

Kada Mokhtar Derkaoui; Mohamed Sahnoune; Moulay Belkhodja International Journal for Research in Applied Science and Engineering Technology 2022. doi:10.22214/ijraset.2022.40897

Other claims from this paper (6)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Rate of water loss and proline content of tomato tended to increase as stress level increased.

Treatment
increase in stress levele5
Outcome
rate of water loss and proline contente5
Direction
increasee5

Not reportedComparator

Verbatim

t0

“tomato genotypes”

✓ located verbatim in the source · title, characters 107–123
e5

“physiological parameters, namely chlorophyll and the relative water content tended to decrease, while the rate of water loss and proline content tended to increase following an increase in stress level”

✓ located verbatim in the source · abstract, characters 1010–1211

Title

Assessing the impact of different water stresses on physio-chemical properties and yield-related traits in tomato genotypes: Insights into stability and response

Veerendra K. VERMA; Krishnappa RANGAPPA; Amit KUMAR; et al. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 2025. doi:10.15835/nbha53114113

Other claims from this paper (8)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

At 50% field capacity, fruit yield fell 52% in experiment 2.

Treatment
50% FCe0
Outcome
fruit yielde0
Direction
reductione0
Value
52%e0
Comparator
100% FCe0

Verbatim

e0

“Severe soil moisture deficit of 50% FC caused a 67 and 52% reduction in fruit yield, 11 and 11% reduction in fruit length, 25 and 29% decrease in leaf relative water content, while total soluble solids content was increased by 38 and 49% compared with 100% FC in Experiments 1 and 2, respectively”

✓ located verbatim in the source · abstract, characters 874–1170
t0

“tomato”

✓ located verbatim in the source · title, characters 137–143

Title

Effects of an Ascophyllum nodosum seaweed extract application dose and method on growth, fruit yield, quality, and water productivity of tomato under water-deficit stress

Mostak Ahmed; Hayat Ullah; Kanokkorn Piromsri; et al. South African Journal of Botany 2022. doi:10.1016/j.sajb.2022.09.045

Other claims from this paper (13)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Spraying silicon and seaweed extract decreased peroxidase and phenoloxidase enzymatic activity in tomato.

Taxon
tomato plantsSolanum lycopersicume4
Treatment
Spraying with silicon and seaweed extracte4
Outcome
enzymatic activity of peroxidase and phenoloxidasee5
Direction
decreasee5

Not reportedComparator

Verbatim

e4

“Spraying with silicon and seaweed extract on tomato plants increased the vegetative growth characteristics, relative water content, plant pigments, yield and its components for tomato plants”

✓ located verbatim in the source · abstract, characters 1279–1469
e5

“While it led to a decrease in the concentration of the enzymatic activity of peroxidase and phenoloxidase”

✓ located verbatim in the source · abstract, characters 1471–1576

Title

PHYSIOLOGICAL STUDIES ON THE HEAVY METALS RESISTANCE MECHANISMS IN TOMATO PLANTS GROWING UNDER INTERCROPPING CONDITIONS.

A.M. Abd El-All; Esraa A. Morsy; Mervat E. Sorial Menoufia Journal of Plant Production 2021. doi:10.21608/mjppf.2021.182261

Other claims from this paper (7)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

At 50% field capacity, fruit yield fell 67% in experiment 1.

Treatment
50% FCe0
Outcome
fruit yielde0
Direction
reductione0
Value
67e0
Qualifier
Experiments 1 and 2e0
Comparator
100% FCe0

Verbatim

e0

“Severe soil moisture deficit of 50% FC caused a 67 and 52% reduction in fruit yield, 11 and 11% reduction in fruit length, 25 and 29% decrease in leaf relative water content, while total soluble solids content was increased by 38 and 49% compared with 100% FC in Experiments 1 and 2, respectively”

✓ located verbatim in the source · abstract, characters 874–1170
t0

“tomato”

✓ located verbatim in the source · title, characters 137–143

Title

Effects of an Ascophyllum nodosum seaweed extract application dose and method on growth, fruit yield, quality, and water productivity of tomato under water-deficit stress

Mostak Ahmed; Hayat Ullah; Kanokkorn Piromsri; et al. South African Journal of Botany 2022. doi:10.1016/j.sajb.2022.09.045

Other claims from this paper (13)
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Shoots of tomato plants with only half of the roots watered showed no increase in ABA content.

Treatment
only half of the roots were waterede4
Compound
ABAe4
Outcome
ABA contente4
Direction
no increasee4

Verbatim

e1

“The expression of four genes, le4, le16, le20, and le25, which require increased ABA content for expression, was studied in tomato plants”

✓ located verbatim in the source · abstract, characters 167–304
e4

“Shoots of plants in which only half of the roots were watered showed no decrease in relative water content and no increase in ABA content; however, three of the four genes, le4, le16, and le20, were induced”

✓ located verbatim in the source · abstract, characters 1156–1362

Title

Shoot induction of ABA-requiring genes in response to soil drying

Allen Griffiths; Elizabeth A. Bray Journal of Experimental Botany 1996. doi:10.1093/jxb/47.10.1525

Other claims from this paper (5)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lead and cadmium contamination decreased tomato yield and components.

Taxon
tomato plantsSolanum lycopersicume0
Treatment
lead and cadmium contaminatione0
Outcome
yield and its componentse0
Direction
lacke0

Not reportedComparator

Verbatim

e0

“lead and cadmium contamination led to a decrease in vegetative growth characteristics, total and relative water content, plant pigments, nitrogen, phosphorous and potassium concentration, and lack of yield and its components for tomato plants”

✓ located verbatim in the source · abstract, characters 1412–1654

Title

PHYSIOLOGICAL STUDIES ON HEAVY METALS RESISTANCE MECHANISMS IN PLANT GROWING UNDER INTERCROPPING CONDITIONS

Mervat E. Sorial; A. M. Abd El-all Menoufia Journal of Plant Protection 2021. doi:10.21608/mjapam.2021.188213

Other claims from this paper (5)

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