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Organism: Triticum aestivum ✕

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Increased UV-B radiation had no impact on the respiration coefficient of winter wheat in both stages.

Taxon
winter wheatTriticum aestivume1
Treatment
increase in UV-B radiatione1
Outcome
respiration coefficiente1
Direction
no impacte1
Qualifier
during both stagese1
Setting
indoor pot experimente0

Not reportedComparator

Verbatim

e0

“An indoor pot experiment along with laboratory analysis was done to study the influence of increased UV-B radiation on C and N metabolisms of winter wheat during elongation-pregnant and heading stages”

✓ located verbatim in the source · abstract, characters 0–200
e1

“An increase in UV-B radiation could significantly decrease the aboveground dry matter weight of winter wheat during elongation-pregnant and heading stages and the plant-mediated respiration rate in the former stage, but it induced no impact on respiration coefficient during both stages”

✓ located verbatim in the source · abstract, characters 202–488

Title

Influence of Increased UV-B Radiation on C and N Metabolism of Winter Wheat

Yao Huang Nongye huanjing kexue xuebao 2007

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity increased proline content, membrane injury and Na+ content in grain of wheat genotypes.

Material
Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment
Salinitye0
Outcome
proline content, membrane injury, Na+ content in graine0
Direction
increasee0
Setting
cemented potse2

Not reportedComparator

Verbatim

e0

“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote

✓ located verbatim in the source · abstract, characters 361–838
e1

“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”

✓ located verbatim in the source · abstract, characters 131–230
e2

“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”

✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.