“dry weight decrease”

Claim · model-written summary

Rubidium decreased shoot dry weight of bean plants in a controlled environment chamber.

Taxon

beane0

Material

Ponchoe0

Treatment

Rubidiume1

Outcome

shoot dry weight (SDW)e1

Direction

decreasee1

Setting

controlled environment chambere0

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e1

“Rubidium caused a decrease in shoot dry weight (SDW), but SDW accumulation was even lower when HCO 3 − was added to the Rb + solutions”

Claim · model-written summary

At 5 mM HCO3-, shoot dry weight of bean plants decreased by 7.8% per millimolar HCO3-.

Taxon

beane0

Treatment

HCO 3 −e4

Outcome

SDWe4

Direction

decreasee4

Value

7.8%e4

Qualifier

5e4

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e4

“the decrease in SDW was 12.7% per millimolar HCO 3 − , whereas at 3.75, 5, and 5.65 m m, the decrease was 11.0%, 7.8%, and 10.7% per millimolar HCO 3 − , respectively”

Claim · model-written summary

At 3.75 mM HCO3-, shoot dry weight of bean plants decreased by 11.0% per millimolar HCO3-.

Taxon

beane0

Treatment

HCO 3 −e4

Outcome

SDWe4

Direction

decreasee4

Value

11.0%e4

Qualifier

3.75e4

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e4

“the decrease in SDW was 12.7% per millimolar HCO 3 − , whereas at 3.75, 5, and 5.65 m m, the decrease was 11.0%, 7.8%, and 10.7% per millimolar HCO 3 − , respectively”

Claim · model-written summary

At 5.65 mM HCO3-, shoot dry weight of bean plants decreased by 10.7% per millimolar HCO3-.

Taxon

beane0

Treatment

HCO 3 −e4

Outcome

SDWe4

Direction

decreasee4

Value

10.7%e4

Qualifier

5.65e4

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e4

“the decrease in SDW was 12.7% per millimolar HCO 3 − , whereas at 3.75, 5, and 5.65 m m, the decrease was 11.0%, 7.8%, and 10.7% per millimolar HCO 3 − , respectively”

Claim · model-written summary

The toxic effect of Na+ decreased shoot dry weight of bean plants by 3.7% per millimolar increase of Na+.

Taxon

beane0

Treatment

Na +e2

Outcome

SDWe2

Direction

decreasee2

Value

3.7% per millimolar increasee2

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e2

“The toxic effect of Na + caused SDW to decrease at a rate of 3.7% per millimolar increase of Na +”

Claim · model-written summary

At 2.5 mM HCO3-, shoot dry weight of bean plants decreased by 12.7% per millimolar HCO3-.

Taxon

beane0

Treatment

HCO 3 −e3

Outcome

SDWe3

Direction

decreasee3

Value

12.7% per millimolare3

Qualifier

at 2.5 m me3

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e3

“at 2.5 m m HCO 3 − , the decrease in SDW was 12.7% per millimolar HCO 3 − ”

Claim · model-written summary

At 7.5 mM HCO3-, shoot dry weight of bean plants decreased by 4.2% to 8.2% per millimolar increase in HCO3-.

Taxon

beane0

Treatment

HCO 3 −e5

Outcome

SDWe5

Direction

decreasee5

Value

4.2% to 8.2% per millimolar increasee5

Qualifier

7.5 m me5

Not reportedComparator

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e5

“At 7.5 m m HCO 3 − , the decrease in SDW was 4.2% to 8.2% per millimolar increase in HCO 3 − , respectively”

Claim · model-written summary

Adding HCO3- to Rb+ solutions lowered shoot dry weight accumulation of bean plants further.

Taxon

beane0

Treatment

HCO 3 −e1

Outcome

SDW accumulatione1

Direction

even lowere1

Comparator

Rb + solutionse1

Verbatim

e0

“The effect of Rb + and Na + as counter-cations of HCO 3 − was evaluated on bean ( Phaseolus vulgaris L. cv. Poncho) plants using mixture experiment statistical methodology in a series of experiments set up in a controlled environment chamber”

e1

“Rubidium caused a decrease in shoot dry weight (SDW), but SDW accumulation was even lower when HCO 3 − was added to the Rb + solutions”