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Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Gas composition significantly influenced SO, content.

Taxon
apricotsPrunus armeniacat0
Treatment
gas compositione0
Outcome
SO, contente0

Not reportedDirection

Verbatim

e0

“The influence of gas composition was important to both Land ( > 95%) and SO, content ( > 99.9%)”

✓ located verbatim in the source · abstract, characters 368–463
t0

“dehydrated apricots”

✓ located verbatim in the source · abstract, characters 111–130

Title

Effect of temperature and gas composition on the shelf-life of

S. SimalE 1997

Other claims from this paper (6)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Gas composition in packages varied with film gas permeability, indicating modified atmosphere conditions.

Treatment
film gas permeabilitye1
Outcome
Gas compositione1
Direction
variede1

Verbatim

e0

“Whole and stem-off cherry tomatoes were packaged using perforated films”

✓ located verbatim in the source · abstract, characters 9–80
e1

“Gas composition varied with film gas permeability, indicating that modified atmospheric (MA) conditions were achieved”

✓ located verbatim in the source · abstract, characters 322–439

Title

Prolongation of Cherry Tomato Shelf-life Using Perforated Film Packaging

Won-Seok Choi; Kwontack Hwang; Ki-Myong Kim Korean Journal of Food Preservation 2009

Other claims from this paper (13)
Associationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Gas composition can influence color development of tomato.

Treatment
gas compositione0
Outcome
Color developmente0

Not reportedDirection

Verbatim

e0

“Color development of the tomato can be influenced by the gas composition of its environment”

✓ located verbatim in the source · abstract, characters 111–202

Title

Modeling of Color Development of Tomatoes in Modified Atmosphere Storage

C. C. Yang; M. S. Chinnan Transactions of the ASAE 1987. doi:10.13031/2013.31986

Other claims from this paper (1)
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The optimum initial gas composition for modified atmosphere packaging of pea was determined by the evaluation model.

Treatment
initial gas compositione3
Outcome
optimum initial gas compositione3

Verbatim

e3

“The optimum initial gas composition for MAP of pea was determined by the comprehensive evaluation model”

✓ located verbatim in the source · abstract, characters 510–613

Title

Modified Atmosphere Packaging Technology and Quality Evaluation for Pea

Tao Ying Journal of Food Science and Biotechnology 2007

Other claims from this paper (1)
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

The simulated gas composition of pomegranate aril packages agreed well with the experimental data.

Taxon
pomegranatePunica granatume1
Outcome
gas compositione5
Qualifier
good agreemente5
Comparator
experimental gas composition datae5

Verbatim

e1

“two pomegranate cultivars”

✓ located verbatim in the source · abstract, characters 180–205
e5

“a good agreement was found between simulated and experimental gas composition data”

✓ located verbatim in the source · abstract, characters 861–943

Title

Evaluation of parameters affecting modified atmosphere packaging engineering design for pomegranate arils

Oluwafemi J. Caleb; Pramod V. Mahajan; Marena Manley; et al. International Journal of Food Science & Technology 2013. doi:10.1111/ijfs.12220

Other claims from this paper (3)
Associationobservedoriginal resultsimulated

Claim · model-written summary

Cycle time affected fluctuations in container gas composition.

Treatment
Cycle timee1
Outcome
fluctuation levels of the gas compositione0

Not reportedDirection

Verbatim

e0

“it did affect the fluctuation levels of the gas composition”

✓ located verbatim in the source · abstract, characters 913–972
e1

“Cycle time”

✓ located verbatim in the source · abstract, characters 833–843
e2

“spinach container atmosphere”

✓ located verbatim in the source · abstract, characters 1011–1039

Title

Modified Atmosphere Container with Time‐Controlled Gas‐Diffusion Tube for Preserving Fresh Produce

Min‐Ji Kwon; Duck Soon An; Dong Sun Lee Journal of Food Process Engineering 2013. doi:10.1111/jfpe.12033

Other claims from this paper (4)
Associationauthor interpretationoriginal resultpositivesimulated

Claim · model-written summary

Changing temperature could control gas composition during precooling.

Taxon
fruits and vegetablest0
Treatment
changing the temperaturee0
Outcome
gas compositione0
Direction
controllede0

Verbatim

e0

“gas composition could be controlled by changing the temperature”

✓ located verbatim in the source · abstract, characters 1702–1765
t0

“fruits and vegetables”

✓ located verbatim in the source · title, characters 65–86

Title

Numerical investigation of Marangoni effect during precooling of fruits and vegetables

Yi-Sai Gao; Qiu-Yun Zheng; Xin-Rong Zhang Journal of Food Processing and Preservation 2019. doi:10.1111/jfpp.13916

Other claims from this paper (4)
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors infer that changes in wetland species composition may alter processes controlling greenhouse gas fluxes.

Taxon
northern wetlandst0
Outcome
greenhouse gas fluxese0
Qualifier
changes in species compositione0

Verbatim

e0

“changes in species composition may alter important processes relating to controls on and interactions between greenhouse gas fluxes”

✓ located verbatim in the source · abstract, characters 743–874
t0

“northern wetlands”

✓ located verbatim in the source · title, characters 23–40

Title

Species composition in northern wetlands may influence greenhouse gas fluxes

Lena Ström; Torben R. Christensen Lund University Publications (Lund University) 2004

Other claims from this paper (1)
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

The mathematical gas-flow model predicted changes in package gas composition, with the pinhole end effect included.

Outcome
changes in gas composition in packagese3
Comparator
end effect of pinholese5

Verbatim

e3

“Established mathematical model equations could well predict the changes in gas composition in packages”

✓ located verbatim in the source · abstract, characters 303–405
e5

“taking into consideration the end effect of pinholes”

✓ located verbatim in the source · abstract, characters 409–461

Title

Using pinholes as tools to attain optimum modified atmospheres in packages of fresh produce

Dong Sun Lee; Pierre Renault Packaging Technology and Science 1998. doi:10.1002/(sici)1099-1522(199805/06)11:3<119::aid-pts421>3.0.co;2-n

Other claims from this paper (2)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Gas composition in the modified-atmosphere packages was affected by the effective gas-exchange area.

Taxon
seedless grapese1
Treatment
effective exchange areae2
Outcome
Gas compositione2

Not reportedDirection

Verbatim

e1

“Weight loss and dehydration arc major problems limiting shelf life of early-season seedless grapes grown in the Sonoran Desert”

✓ located verbatim in the source · abstract, characters 0–126
e2

“Gas composition was affected by the effective exchange area”

✓ located verbatim in the source · abstract, characters 870–929

Title

809 PB 147 STORAGE CONDITIONS AFFECTING QUALITY LOSS OF `FLAME SEEDLESS' GRAPES

Alfonso A. Gardea; Miguel Martinez; Alfonso Sánchez; et al. HortScience 1994. doi:10.21273/hortsci.29.5.549b

Other claims from this paper (9)

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