View: List Claim type Research area Organism Taxon as written Decade Paper Association observed original result positive significant (as stated) measured Claim · model-written summary
Soil microbiological parameters and yield were significantly positively correlated with basmati rice quality parameters .
Soil microbiological parameters and yield e6 quality parameters e6 Verbatim
e2 “Quality parameters of basmati rice (viz., physical, biochemical, and cooking quality parameters ) ”
✓ located verbatim in the source · abstract, characters 291–387 e6 “Soil microbiological parameters and yield showed significantly high positive correlations with quality parameters ”
✓ located verbatim in the source · abstract, characters 1147–1260 Other claims from this paper (7) Method / resource observed original result positive measured Claim · model-written summary
Measuring environmental parameters was simpler and easier than measuring quality parameters .
measuring the environmental parameters e0 simpler and easier e0 measuring quality parameters e0 Not reported Taxon
Verbatim
e0 “Instead of measuring quality parameters , measuring the environmental parameters becomes simpler and easier to run ”
✓ located verbatim in the source · abstract, characters 770–883 Other claims from this paper (3) Observation author interpretation original result measured Claim · model-written summary
The grain quality parameters are considered high quality under Serbian regulations.
quality parameters e0 high quality under Serbian regulations e0 Verbatim
t0 “wheat genotypes ”
✓ located verbatim in the source · title, characters 22–37 e0 “these quality parameters are considered high quality under Serbian regulations for cereal grains and products ”
✓ located verbatim in the source · abstract, characters 1168–1277 Other claims from this paper (7) Association observed original result measured Claim · model-written summary
Connections between assimilation parameters , yield stability and quality parameters of wheat varieties were defined; direction not stated.
wheat varieties e1 yield stability and quality parameters e1 Not reported Direction
Verbatim
e1 “connections between assimilation parameters , the yield stability and quality parameters of wheat varieties ”
✓ located verbatim in the source · abstract, characters 1228–1334 Association observed original result significant (as stated) measured Claim · model-written summary
Color parameters significantly correlated with seed quality parameters .
Color parameters b*, C*, L*, and H° e0 seeds quality parameters e0 Not reported Direction
Verbatim
e0 “Color parameters b*, C*, L*, and H°, determined by Minolta colorimeter, showed significant correlation with seeds quality parameters ”
✓ located verbatim in the source · abstract, characters 1311–1443 t0 “watermelon ”
✓ located verbatim in the source · title, characters 61–71 Other claims from this paper (10) Recommendation author interpretation original result basis n/a Claim · model-written summary
The scheme of quality parameters defining wheat technological groups should be enlarged with indirect parameters of baking quality .
the scheme of quality parameters that is defining technological groups e4 indirect parameters of baking quality like farinograph number of quality e4 Verbatim
e0 “Hundred samples of new wheat varieties from state micro experimental trials are tested ”
✓ located verbatim in the source · abstract, characters 332–418 e4 “the scheme of quality parameters that is defining technological groups should be enlarged with indirect parameters of baking quality like farinograph number of quality ”
✓ located verbatim in the source · abstract, characters 1295–1462 Other claims from this paper (2) Association observed original result significant (as stated) measured Claim · model-written summary
Associations of glutenin alleles with quality parameters were significant.
quality parameters e3 Not reported Direction
Verbatim
t0 “quality parameters in common wheat ”
✓ located verbatim in the source · title, characters 32–66 e3 “Associations of glutenin alleles with the quality parameters were also found significant ”
✓ located verbatim in the source · abstract, characters 524–612 Other claims from this paper (7) Observation Quality parameters differed significantly among the 64 wheat genotypes. Observation Eleven identified glutenin alleles were at the Glu-1 loci. Observation Fifteen identified glutenin alleles were at the Glu-3 loci. Association Glu-1 alleles 1, 13+16, 17+18, 7+8 and 5+10 had positive effects on quality traits. Association Glu-3 alleles A3d, A3e, A3f, A3b, B3a, B3b, B3g and D3a had positive effects on quality traits. Association Null allele and Glu-1 alleles 7, 7+9, 14+15 and 2+12 had negative effects on quality traits. Association Glu-3 alleles A3a, A3c, B3f, B3c and D3c had negative effects on quality traits. Observation observed original result significant (as stated) measured Claim · model-written summary
The sugarcane varieties differed significantly in quality parameters .
quality parameters e0 Verbatim
e0 “varieties varied significantly for the quality parameters ”
✓ located verbatim in the source · abstract, characters 498–555 t0 “Sugarcane (Saccharum officinarum L.) ”
✓ located verbatim in the source · title, characters 56–92 Other claims from this paper (9) Association observed original result measured Claim · model-written summary
Quality parameters varied primarily with genotype.
Quality parameters e0 Not reported Direction
Verbatim
e0 “Quality parameters , however, showed variation primarily depending on the genotype. ”
✓ located verbatim in the source · abstract, characters 1002–1084 t0 “Maize ”
✓ located verbatim in the source · title, characters 45–50 Other claims from this paper (2) Association observed original result no effect not significant (as stated) measured Claim · model-written summary
Crumb elasticity was not significantly correlated with other quality parameters .
other quality parameters e4 Crumb elasticity e4 not significantly correlated e4 Verbatim
t0 “Correlation between Baking Quality and Wheat Quality Parameters ”
✓ located verbatim in the source · title, characters 0–63 e4 “Crumb elasticity was significantly correlated with protein content, and was not significantly correlated with other quality parameters ”
✓ located verbatim in the source · abstract, characters 877–1011 Other claims from this paper (8) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Triticum aestivum
Citrullus lanatus
Zea mays