A chain 2 claims

Literal values, not normalised. 326,269 distinct spellings cover 898,882 claims; only letter case and spacing are merged, so “maize”, “corn” and “Zea mays L.” are three separate entries here.

Observationobservedoriginal resultmeasured

Claim · model-written summary

The A chain has 33 amino acid residues.

Taxon
Capparis masaikai Lévl.Capparis masaikaie1
Gene
A chaine0
Outcome
amino-acid residuese0
Value
33-amino-acide0

Verbatim

e0

“The A chain and B chain consist of 33-amino-acid and 72-amino-acid residues, respectively”

✓ located verbatim in the source · abstract, characters 798–887
e1

“from the seeds of Capparis masaikai Lévl.”

✓ located verbatim in the source · abstract, characters 79–120

Title

Purification, complete amino acid sequence and structural characterization of the heat‐stable sweet protein, mabinlin II

Xiaozhu LIU; Shoji MAEDA; Zhong HU; et al. European Journal of Biochemistry 1993. doi:10.1111/j.1432-1033.1993.tb19896.x

Other claims from this paper (9)
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The A chain inhibits protein synthesis by inactivating ribosomes catalytically.

Taxon
Viscum albumViscum albumt0
Gene
A chaine1
Outcome
inhibit protein synthesise1
Qualifier
inactivating the ribosomes catalyticallye1

Verbatim

t0

“Viscum album L. (mistletoe)”

✓ located verbatim in the source · title, characters 64–91
e0

“this property was found to be associated with the fastest migrating chain, here denoted the A chain”

✓ located verbatim in the source · abstract, characters 1127–1226
e1

“The A chain was found to inhibit protein synthesis by inactivating the ribosomes catalytically”

✓ located verbatim in the source · abstract, characters 1271–1365

Title

Isolation and characterization of viscumin, a toxic lectin from Viscum album L. (mistletoe).

S Olsnes; F Stirpe; K Sandvig; et al. Journal of Biological Chemistry 1982. doi:10.1016/s0021-9258(18)33440-9

Other claims from this paper (8)