By interacting organism › Bacteria › Prevotellaceae

Observationobservedoriginal resultmeasured

Claim · model-written summary

Prevotella, Lactococcus and Candida were the dominant microbial genera during retting of white pepper.

Taxon: Piper nigrumPiper nigrumt0
Interactor: PrevotellaPrevotellae0other
Second interactor: LactococcusLactococcuse0other
Outcome: dominant microbial generae0
Qualifier: Candidae0

Verbatim

t0
“Pepper (Piper nigrum L.)”
✓ located verbatim in the source · title, characters 101–125

e0
“Prevotella, Lactococcus, and Candida were the dominant microbial genera during the retting”
✓ located verbatim in the source · abstract, characters 896–986

Title

Insights into the Correlation between Microbial Community Succession and Pericarp Degradation during Pepper (Piper nigrum L.) Peeling Process via Retting

Yuting Fu; Shuai Chen; Xinjun Wang; et al. Foods 2024. doi:10.3390/foods13111615

Other claims from this paper (10)

Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

1% or 2% MON extract had antibacterial properties toward Prevotella intermedia at 25% and 12.5%, with significant differences.

Taxon: Moringa oleiferaMoringa oleiferat0
Treatment: 1% or 2% of MON extracte4
Interactor: Prevotella intermediaPrevotella intermediae5pathogen
Outcome: antibacterial propertiese4
Value: 25% and 12.5%e4

Not reportedDirection

Verbatim

t0
“Moringa oleifera nanosuspension”
✓ located verbatim in the source · title, characters 58–89

e4
“1% or 2% of MON extract has antibacterial properties toward Aa, Pg, Pi, and Fn at concentrations of 25% and 12.5%, with significant differences”
✓ located verbatim in the source · abstract, characters 1590–1733

e5
“Prevotella intermedia (Pi), Porphyromonas gingivalis (Pg), Aggregatibacter actinomycetemcomitans (Aa), and Fusobacterium nucleatum (Fn) were tested for antibacterial activity of MON extract”
✓ located verbatim in the source · abstract, characters 774–963

Title

Phytochemical, antioxidant, and antibacterial activity of Moringa oleifera nanosuspension against peri-implantitis bacteria: An in vitro study

Alexander Patera Nugraha; Ari Triwardhani; Ratri Maya Sitalaksmi; et al. Journal of Oral Biology and Craniofacial Research 2023. doi:10.1016/j.jobcr.2023.09.004

Other claims from this paper (8)

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Prevotella, RC9_gut_group and Butyrivibrio were overrepresented on non-extracted plants.

Taxon: Atriplex halimus, Acacia saligna, and Leucaena leucocephalaLeucaena leucocephalaAtriplex halimusAcacia salignae1
Treatment: non-extracted plantse6
Interactor: PrevotellaPrevotellae6symbiont
Second interactor: ButyrivibrioButyrivibrioe6symbiont
Outcome: the main generae6
Direction: overrepresentede6
Qualifier: RC9_gut_groupe6

Verbatim

e1
“Atriplex halimus, Acacia saligna, and Leucaena leucocephala”
✓ located verbatim in the source · abstract, characters 554–613

e6
“the main genera were Prevotella, RC9_gut_group, Butyrivibrio that overrepresented in non-extracted plants (P<0.05)”
✓ located verbatim in the source · abstract, characters 1038–1152

Title

Changes in the bacterial community colonizing extracted and non-extracted tannin-rich plants in the rumen of dromedary camels

Alaa Emara Rabee; Taha Abd El Rahman; Mebarek Lamara PLoS ONE 2023. doi:10.1371/journal.pone.0282889

Other claims from this paper (8)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Prevotella was the most responsive bacterial taxon in cotton rhizospheres.

Taxon: cottonGossypium hirsutume0
Interactor: PrevotellaPrevotellae0symbiont
Outcome: most responsive bacterial taxae0

Verbatim

e0
“the most responsive bacterial taxa to biostimulant application were Prevotella in cotton”
✓ located verbatim in the source · abstract, characters 1322–1410

Title

A multi-attribute approach to evaluating the impact of biostimulants on crop performance

Rodrigo Mendes; Inácio de Barros; Paulo Antônio D’Andréa; et al. Frontiers in Plant Science 2023. doi:10.3389/fpls.2023.1214112

Other claims from this paper (12)

Intervention effect Biostimulant use changed bacterial and fungal community structure across all evaluated crops.
Observation Prauserella and Methylovirgula were the most responsive bacterial taxa in corn rhizospheres.
Observation Methylocapsa was the most responsive bacterial taxon in sugar cane rhizospheres.
Observation Arachnomyces was the most responsive fungal taxon in soybean and cotton.
Observation Rhizophlyctis was the most responsive fungal taxon in corn.
Method / resource Integrated indicators gave a positive impact index averaging 0.80.
Association Biostimulant-treated fields correlated with better plant development and crop performance.
Method / resource Soil biology indicators averaged 0.84.
Method / resource Crop production indicators had an index of 0.81.
Method / resource Soil compaction reduction had an index of 0.81.
Method / resource Chemical fertility indicators had an index of 0.75.
Method / resource The multi-attribute approach was judged effective for assessing biostimulants across crops and production systems.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Listed bacterial genera belonged to the cucumber core microbiome.

Taxon: cucumberCucumis sativuse0
Interactor: PrevotellaPrevotellae0symbiont
Outcome: core microbiome of cucumbere0
Qualifier: Bacteroides, Lactobacillus, Dialester, and Fecalibacteriume0

Verbatim

e0
“Among bacteria, Prevotella, Bacteroides, Lactobacillus, Dialester, and Fecalibacterium, and among fungal genera, Pichia, Aspergillus, Phaeoisariopsis, Candida, and Malassezia belonged to the core microbiome of cucumber.”
✓ located verbatim in the source · abstract, characters 903–1122

Title

Comparative metataxonamic analyses of seeds and leaves of traditional varieties and hybrids of cucumber (Cucumis sativus L.) reveals distinct and core microbiome

Botlagunta Navya; Subramanian Babu Heliyon 2023. doi:10.1016/j.heliyon.2023.e20216

Other claims from this paper (3)

Associationobservedoriginal resultmeasured

Claim · model-written summary

Prevotella, RC9 gut group and Saccharofermentans main genera were affected by tannin extraction.

Taxon: Acacia salignaAcacia salignae0
Treatment: tannin extractione6
Interactor: PrevotellaPrevotellae6other
Outcome: main bacterial generae6
Qualifier: RC9 gut group < /em>, Saccharofermentanse6

Not reportedDirection

Verbatim

e0
“degradation of non-extracted and extracted Acacia saligna”
✓ located verbatim in the source · abstract, characters 525–582

e6
“the main bacterial genera were Prevotella, RC9 gut group < /em>, Saccharofermentans, Butyrivibrio, Treponema that were affected by tannin extraction”
✓ located verbatim in the source · abstract, characters 1129–1277

Title

Identification of Micro-Organisms that Tolerant to Anti-Nutritional Factors in the Rumen of Camel

Alaa Rabee; K. Kewan; M. Lamara Journal of Animal and Poultry Production 2022. doi:10.21608/jappmu.2022.114145.1025

Other claims from this paper (9)

Observation Acacia has a high content of crude protein, fiber and tannins.
Intervention effect Tannin extraction affected the chemical composition of Acacia saligna compared with non-extracted material.
Intervention effect Tannin extraction affected the rumen degradation of dry matter, crude protein and neutral detergent fiber of Acacia saligna.
Intervention effect Rumen degradability of Acacia saligna increased with longer incubation time, from 6 to 72 h.
Association Relative abundance of plant-attached bacteria in the camel rumen varied with tannin extraction.
Observation The camel rumen bacterial community was dominated by phyla Bacteroidetes and Firmicutes.
Association Butyrivibrio and Treponema main genera were affected by tannin extraction.
Association Fibrobacteres showed sensitivity to tannins.
Association Alloprevotella, Selenomonas and Pyramidobacter showed resistance to plant tannins.

Associationobservedoriginal resultmeasured

Claim · model-written summary

Alloprevotella, Selenomonas and Pyramidobacter showed resistance to plant tannins.

Taxon: Acacia salignaAcacia salignae0
Treatment: plant tanninse7
Interactor: Alloprevotella, Selenomonas, PyramidobacterSelenomonasPyramidobacterAlloprevotellae7other
Outcome: resistancee7

Not reportedDirection

Verbatim

e0
“degradation of non-extracted and extracted Acacia saligna”
✓ located verbatim in the source · abstract, characters 525–582

e7
“some genera such as Alloprevotella, Selenomonas, Pyramidobacter showed resistance to plant tannins”
✓ located verbatim in the source · abstract, characters 1327–1425

Title

Identification of Micro-Organisms that Tolerant to Anti-Nutritional Factors in the Rumen of Camel

Alaa Rabee; K. Kewan; M. Lamara Journal of Animal and Poultry Production 2022. doi:10.21608/jappmu.2022.114145.1025

Other claims from this paper (9)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Prevotellaceae had the most transcriptional activity within the primary sub-microbiome, focused on protein metabolism.

Taxon: perennial ryegrassLolium perennee0
Interactor: PrevotellaceaePrevotellaceaee2other
Outcome: transcriptional activitye2
Direction: moste2
Qualifier: focussed on protein metabolisme2

Verbatim

e0
“fresh perennial ryegrass (PRG)-biofilm interface in the rumen”
✓ located verbatim in the source · abstract, characters 214–275

e2
“Conversely, Prevotellaceae had most transcriptional activity within the primary sub-microbiome (focussed on protein metabolism) and Lachnospiraceae within the secondary sub-microbiome (focussed on carbohydrate degradation)”
✓ located verbatim in the source · abstract, characters 699–921

Title

Microbiomes attached to fresh perennial ryegrass are temporally resilient and adapt to changing ecological niches

Sharon A. Huws; Joan E. Edwards; Wanchang Lin; et al. Microbiome 2021. doi:10.1186/s40168-021-01087-w

Other claims from this paper (6)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Prevotella had 1.49 ± 0.26% relative abundance.

Taxon: teat0
Interactor: PrevotellaPrevotellae0other
Outcome: Prevotellae0
Value: 1.49 ± 0.26%e0

Verbatim

e0
“Prevotella (1.49 ± 0.26%)”
✓ located verbatim in the source · abstract, characters 886–911

t0
“tea ( Camellia sinensis (L.) O . Kuntze .)”
✓ located verbatim in the source · title, characters 57–99

Title

Rhizosphere impacts bacterial community structure in the tea ( Camellia sinensis (L.) O . Kuntze .) estates of Darjeeling, India

Chandrima Bhattacharyya; Madangchanok Imchen; Triparna Mukherjee; et al. Environmental Microbiology 2021. doi:10.1111/1462-2920.15874

Other claims from this paper (9)

Association Organic carbon, total nitrogen and available phosphate were higher in rhizosphere soil than bulk soil.
Association Alpha and beta diversities were significantly higher in bulk soil than rhizosphere.
Observation Proteobacteria, Actinobacteria and Acidobacteria were predominant phyla.
Observation Candidatus Solibacter had 5.36 ± 0.36% relative abundance.
Observation Rhodoplanes had 4.87 ± 0.3% relative abundance.
Observation Candidatus Koribacter had 2.3 ± 0.67% relative abundance.
Association The rhizosphere depleted 39 ASVs.
Association The rhizosphere enriched 11 ASVs.
Association Functional genes for N2 fixation, disease suppression and acetoin synthesis were enriched.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Steam explosion pretreatment shifted the bacterial community by increasing cellulolytic and propionate-related rumen bacteria such as Prevotella, Treponema, Ruminococcus and Fibrobacter.

Taxon: Corn Stovert0
Treatment: Steam explosion pretreatmente4
Interactor: Prevotella, Treponema, Ruminococcus, FibrobacterTreponemaFibrobacterPrevotellaRuminococcuse5symbiont
Outcome: relative abundance of cellulolytic bacteria and propionate-related bacteriae5
Direction: increasinge5

Not reportedComparator

Verbatim

t0
“Corn Stover”
✓ located verbatim in the source · title, characters 70–81

e4
“steam explosion pretreatment significantly increased the relative abundance of Methanobrevibacter”
✓ located verbatim in the source · abstract, characters 812–909

e5
“the shift in fermentation efficiency and pattern was achieved by increasing the relative abundance of cellulolytic bacteria and propionate-related bacteria, such as Prevotella, Treponema, Ruminococcus, Fibrobacter”
✓ located verbatim in the source · abstract, characters 1002–1215

Title

Steam Explosion Pretreatment Changes Ruminal Fermentation in vitro of Corn Stover by Shifting Archaeal and Bacterial Community Structure

Kun Wang; Xuemei Nan; Jinjin Tong; et al. Frontiers in Microbiology 2020. doi:10.3389/fmicb.2020.02027

Other claims from this paper (4)

Prevotellaceae 15 claims

15 claims