Claim · model-written summary
Both compounds significantly increased MDA content in Amaranthus retroflexus seedlings.
- Taxon
- Seriphidium transilienseArtemisia transiliensist0
- Treatment
- both compoundse1
- Interactor
- A. retroflexus
Amaranthus retroflexuse1other - Outcome
- MDA contente1
- Direction
- increasede1
Not reportedComparator
Verbatim
t0“Seriphidium transiliense”
e1“both compounds significantly increased MDA content and altered the activities of SOD, CAT, and POD of A. retroflexus seedlings”
Title
Rui Yang; Yonghui Ma; Nigora Kuchkarova; et al. Agriculture 2026. doi:10.3390/agriculture16070773
Other claims from this paper (15)
- Observation Xanthoxylin phytotoxicity from Seriphidium transiliense is reported for the first time.
- Observation Xanthoxylin and α-santonin were identified from the ethanol extract of Seriphidium transiliense.
- Intervention effect Both compounds significantly suppressed seedling growth of tested plants in a dose-dependent manner.
- Intervention effect α-santonin inhibited root growth of Amaranthus retroflexus by 98.25%.
- Intervention effect α-santonin inhibited root growth of Setaria viridis by 79.75%.
- Intervention effect α-santonin inhibited root growth of Medicago sativa by 71.40%.
- Intervention effect α-santonin inhibited root growth of Oxybasis glauca by 62.75%.
- Intervention effect Xanthoxylin inhibited root growth of Amaranthus retroflexus by 59.15%.
- Intervention effect Xanthoxylin inhibited root growth of Setaria viridis by 89.71%.
- Intervention effect Xanthoxylin inhibited root growth of Medicago sativa by 38.80%.
- Intervention effect Xanthoxylin inhibited root growth of Oxybasis glauca by 62.90%.
- Intervention effect Both compounds altered the activities of SOD, CAT and POD in Amaranthus retroflexus seedlings.
- Observation Treated test plants displayed chlorosis and leaf whitening.
- Mechanism Molecular docking implies that both compounds may interact with protoporphyrinogen IX oxidase.
- Recommendation The authors suggest that α-santonin and xanthoxylin have the potential to be developed as bio-herbicides.