R. glutinis 33 claims

Interactor role: biocontrol_agent, symbiont

Literal values, not normalised. 183,098 distinct spellings cover 1,706,259 claims; only letter case and spacing are merged, so “maize”, “corn” and “Zea mays L.” are three separate entries here. The By interacting organism view merges spellings of one organism through NCBI Taxonomy.

33 claims

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Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

R. glutinis produced homogeneous distribution among seed diameter classes.

Taxon: Beta vulgarisBeta vulgarise1
Treatment: R. glutinise0
Interactor: R. glutinisRhodotorula glutinise0symbiont
Outcome: homogenous distribution of seeds among the different diameter classese0

Not reportedComparatorDirection

Verbatim

e0
“R. glutinis fostered a homogenous distribution of seeds among the different diameter classes.”
✓ located verbatim in the source · abstract, characters 1003–1096

e1
“Beta vulgaris seed plants”
✓ located verbatim in the source · abstract, characters 548–573

Title

Effect of Plant Biostimulants on Beetroot Seed Productivity, Germination, and Microgreen Quality

Nadezhda Golubkina; Vladimir Zayachkovsky; Maria Markarova; et al. Crops 2025. doi:10.3390/crops5030023

Other claims from this paper (10)

Intervention effect Silicon foliar supply gave highest seed production and viability.
Intervention effect Nano-Se foliar supply gave highest seed production and viability.
Intervention effect Silicon foliar supply benefited subsequent microgreen yield and quality.
Intervention effect Nano-Se foliar supply benefited subsequent microgreen yield and quality.
Intervention effect Si increased occurrence of large-sized seeds to as much as 53%.
Intervention effect Biostimulants except R. glutinis significantly reduced seed proline levels.
Intervention effect Aminosil showed a highest beneficial effect on seed oxidative stress.
Intervention effect Siliplant showed a highest beneficial effect on seed oxidative stress.
Intervention effect Treatments benefited microgreen chlorophyll and betalain accumulation.
Intervention effect Treatments did not significantly affect microgreen antioxidant status.

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rhodosporidium glutinis rapidly colonized blueberry fruit wounds at 20 °C.

Taxon: blueberryt0
Interactor: R. glutinise0biocontrol_agent
Outcome: colonized fruit woundse0
Direction: rapidlye0
Value: 20 °Ce0

Verbatim

e0
“R. glutinis, which rapidly colonized fruit wounds at 20 °C”
✓ located verbatim in the source · abstract, characters 945–1003

t0
“Inhibitory Effect and Potential Antagonistic Mechanism of Isolated Epiphytic Yeasts against Botrytis cinerea and Alternaria alternata in Postharvest Blueberry Fruits”
✓ located verbatim in the source · title, characters 0–165

Title

Inhibitory Effect and Potential Antagonistic Mechanism of Isolated Epiphytic Yeasts against Botrytis cinerea and Alternaria alternata in Postharvest Blueberry Fruits

Jia Li; Ting Yang; Furong Yuan; et al. Foods 2024. doi:10.3390/foods13091334

Other claims from this paper (8)

Intervention effect Papiliotrema terrestris controlled postharvest disease in blueberry.
Intervention effect Hanseniaspora uvarum was the most effective yeast for blueberry postharvest disease control.
Intervention effect Rhodosporidium glutinis controlled postharvest disease in blueberry.
Intervention effect The three yeasts improved blueberry fruit storage quality to some extent.
Observation Hanseniaspora uvarum most strongly suppressed pathogen spore germination and mycelial growth.
Observation Papiliotrema terrestris had the highest extracellular lytic enzyme activities.
Observation Papiliotrema terrestris adapted better to fruit wounds at 4 °C.
Mechanism Biofilm formation was suggested as the principal mechanism of Rhodosporidium glutinis.

Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Biofilm formation was suggested as the principal mechanism of Rhodosporidium glutinis.

Taxon: blueberryt0
Interactor: R. glutinise0biocontrol_agent
Outcome: main action mechanisme0
Qualifier: biofilm formation capacitye0

Verbatim

e0
“The biofilm formation capacity was suggested to be the main action mechanism of R. glutinis”
✓ located verbatim in the source · abstract, characters 865–956

t0
“Inhibitory Effect and Potential Antagonistic Mechanism of Isolated Epiphytic Yeasts against Botrytis cinerea and Alternaria alternata in Postharvest Blueberry Fruits”
✓ located verbatim in the source · title, characters 0–165

Title

Inhibitory Effect and Potential Antagonistic Mechanism of Isolated Epiphytic Yeasts against Botrytis cinerea and Alternaria alternata in Postharvest Blueberry Fruits

Jia Li; Ting Yang; Furong Yuan; et al. Foods 2024. doi:10.3390/foods13091334

Other claims from this paper (8)

Intervention effect Papiliotrema terrestris controlled postharvest disease in blueberry.
Intervention effect Hanseniaspora uvarum was the most effective yeast for blueberry postharvest disease control.
Intervention effect Rhodosporidium glutinis controlled postharvest disease in blueberry.
Intervention effect The three yeasts improved blueberry fruit storage quality to some extent.
Observation Hanseniaspora uvarum most strongly suppressed pathogen spore germination and mycelial growth.
Observation Papiliotrema terrestris had the highest extracellular lytic enzyme activities.
Observation Papiliotrema terrestris adapted better to fruit wounds at 4 °C.
Observation Rhodosporidium glutinis rapidly colonized blueberry fruit wounds at 20 °C.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.

Taxon: strawberryFragaria ×ananassae0
Treatment: R. glutinis yeaste0
Interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: systemic strawberry resistancee0
Direction: superioritye0
Comparator: Prado fungicide treatment and the pathogenic fungus treatment onlye0

Verbatim

e0
“all treatments of R. glutinis yeast led to a significant superiority in inducing systemic strawberry resistance and an increase in vegetative, productivity and quality indicators of three strawberry cultivars, compared to the Prado fungicide treatment and the pathogenic fungus treatment only.”
✓ located verbatim in the source · abstract, characters 212–505

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.
Intervention effect Albion shoot weight in that treatment reached 14.66 g.
Intervention effect Yeast treatments significantly reduced infection severity across strawberry cultivars.
Intervention effect Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.
Observation Festival reached 95.28% in the pathogen-only treatment.
Intervention effect Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.

Taxon: strawberryFragaria ×ananassat0
Material: Albione0
Treatment: filtrate and yeast cellse0
Interactor: B. cinereaBotrytis cinereae0pathogen
Second interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: peroxidasee0
Direction: higheste0
Value: 2.25e0
Comparator: other treatmentse0

Verbatim

e0
“Treatment of filtrate and yeast cells ( R. glutinis - Cs +F with B. cinerea ) achieved the highest activity of the enzymes that induce plant resistance, which included peroxidase, chitinase and β-glucanase, the enzymatic activity was 2.25, 2.31 and 1.62 units/ml for Albion cultivar, with significant superiority compared to other treatments.”
✓ located verbatim in the source · abstract, characters 506–848

t0
“Strawberry”
✓ located verbatim in the source · title, characters 137–147

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.
Intervention effect Albion shoot weight in that treatment reached 14.66 g.
Intervention effect Yeast treatments significantly reduced infection severity across strawberry cultivars.
Intervention effect Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.
Observation Festival reached 95.28% in the pathogen-only treatment.
Intervention effect Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.

Taxon: strawberryFragaria ×ananassat0
Material: Albione0
Treatment: R. glutinis - Cs +Fe0
Interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: plant heighte0
Direction: higheste0
Value: 27.33 cme0

Not reportedComparator

Verbatim

e0
“The treatment of ( R. glutinis - Cs +F) in the presence of the pathogenic fungus recorded the highest vegetative parameters, which included plant height and shoot weight in Albion cultivar, reaching 27.33 cm and 14.66 g, respectively.”
✓ located verbatim in the source · abstract, characters 849–1083

t0
“Strawberry”
✓ located verbatim in the source · title, characters 137–147

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.
Intervention effect Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion shoot weight in that treatment reached 14.66 g.
Intervention effect Yeast treatments significantly reduced infection severity across strawberry cultivars.
Intervention effect Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.
Observation Festival reached 95.28% in the pathogen-only treatment.
Intervention effect Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Albion shoot weight in that treatment reached 14.66 g.

Taxon: strawberryFragaria ×ananassat0
Material: Albione0
Treatment: R. glutinis - Cs +Fe0
Interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: shoot weighte0
Direction: higheste0
Value: 14.66 ge0

Not reportedComparator

Verbatim

e0
“The treatment of ( R. glutinis - Cs +F) in the presence of the pathogenic fungus recorded the highest vegetative parameters, which included plant height and shoot weight in Albion cultivar, reaching 27.33 cm and 14.66 g, respectively.”
✓ located verbatim in the source · abstract, characters 849–1083

t0
“Strawberry”
✓ located verbatim in the source · title, characters 137–147

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.
Intervention effect Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.
Intervention effect Yeast treatments significantly reduced infection severity across strawberry cultivars.
Intervention effect Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.
Observation Festival reached 95.28% in the pathogen-only treatment.
Intervention effect Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Yeast treatments significantly reduced infection severity across strawberry cultivars.

Taxon: strawberryFragaria ×ananassae0
Treatment: R. glutinis yeaste0
Interactor: B. cinereaBotrytis cinereae0pathogen
Second interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: severity of infectione0

Not reportedComparatorDirection

Verbatim

e0
“All treatments of R. glutinis yeast led to a significant superiority in affecting the severity of infection for all studied strawberry cultivars under the infection conditions with the pathogenic fungus B. cinerea”
✓ located verbatim in the source · abstract, characters 1084–1297

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.
Intervention effect Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.
Intervention effect Albion shoot weight in that treatment reached 14.66 g.
Intervention effect Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.
Observation Festival reached 95.28% in the pathogen-only treatment.
Intervention effect Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.

Taxon: strawberryFragaria ×ananassat0
Material: Albione0
Treatment: R. glutinis - Cs +F with B. cinereae0
Interactor: B. cinereaBotrytis cinereae0pathogen
Second interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: infection severitye0
Direction: highest decreasee0
Value: 17.37%e0

Not reportedComparator

Verbatim

e0
“the Albion cultivar achieved the highest decrease in the infection severity reached 17.37% in ( R. glutinis - Cs +F with B. cinerea )”
✓ located verbatim in the source · abstract, characters 1300–1433

t0
“Strawberry”
✓ located verbatim in the source · title, characters 137–147

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.
Intervention effect Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.
Intervention effect Albion shoot weight in that treatment reached 14.66 g.
Intervention effect Yeast treatments significantly reduced infection severity across strawberry cultivars.
Observation Festival reached 95.28% in the pathogen-only treatment.
Intervention effect Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Albion fruit yield reached 68.92 g/plant under yeast plus pathogen treatment.

Taxon: strawberryFragaria ×ananassae0
Material: Albione0
Treatment: R. glutinis-Cs +F with B. cinereae0
Interactor: B. cinereaBotrytis cinereae0pathogen
Second interactor: R. glutinisRhodotorula glutinise0biocontrol_agent
Outcome: plant yielde0
Direction: superiore0
Value: 68.92 g/plante0
Comparator: other cultivarse0

Verbatim

e0
“The yield of strawberry fruits in Albion cultivar was superior compared to other cultivars, as the plant yield reached 68.92 g/plant in the treatment of (R. glutinis-Cs +F with B. cinerea )”
✓ located verbatim in the source · abstract, characters 1578–1767

Title

Evaluation of the Rhodotorula glutinis in Controlling the Gray Rot Disease Caused by the Pathogenic Fungus Botrytis cinerea Pre and Post Strawberry Harvesting

Youssef Ayad Ibrahim; Abdullah Abdulkareem Hassan IOP Conference Series Earth and Environmental Science 2023. doi:10.1088/1755-1315/1214/1/012038

Other claims from this paper (13)

Intervention effect R. glutinis treatments significantly improved systemic resistance and vegetative, productivity and quality indicators.
Intervention effect Yeast filtrate plus cells with B. cinerea gave Albion peroxidase activity of 2.25 units/ml, highest among treatments.
Observation The reported enzyme activity for Albion chitinase was 2.31 units/ml.
Observation The reported enzyme activity for Albion β-glucanase was 1.62 units/ml.
Intervention effect Albion plants in the yeast filtrate and cell treatment reached 27.33 cm in height.
Intervention effect Albion shoot weight in that treatment reached 14.66 g.
Intervention effect Yeast treatments significantly reduced infection severity across strawberry cultivars.
Intervention effect Albion reached 17.37% infection severity under yeast filtrate and cells with B. cinerea.
Observation Festival reached 95.28% in the pathogen-only treatment.
Observation Festival yield under pathogen-only treatment was 16.69 g/plant.
Intervention effect Yeast filtrate and cells gave the lowest postharvest infection intensity.
Intervention effect Yeast filtrate and cells gave the highest postharvest fruit hardness.
Intervention effect Yeast filtrate and cells gave the highest postharvest vitamin C content.