Claim · model-written summary
Celastrus orbiculatus fruit had flavonoids, fatty acids and volatile oil as component categories similar to or the same as Hehuanhua.
- Taxon
- Celastrus orbiculatus
.JPG?width=60)
Celastrus orbiculatuse0 - Outcome
- flavonoids, fatty acids, and volatile oile2
- Comparator
- Hehuanhuae2
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.JPG?width=500)
Verbatim
e0“Celastrus orbiculatus fruits as Beihehuan (BHH) in Chinese are used as an alternative to Albizia julibrissin flowers (Hehuanhua)”
e2“BHH had flavonoids, fatty acids, and volatile oil as similar or the same component categories and structures as Hehuanhua”
Title
Changshui Yang; Lu Song; Fengcheng Zhang; et al. Biomedical Chromatography 2026. doi:10.1002/bmc.70370
Other claims from this paper (5)
- Observation A total of 136 components were annotated in Celastrus orbiculatus fruit (BHH).
- Observation Celastrus orbiculatus fruit contained categories of dihydro-β-agarofuran-type sesquiterpenoids with similar functions to Hehuanhua.
- Observation The top 10 KEGG pathways for Celastrus orbiculatus components involved signal transduction related to neurotransmitters, hormones and addictive substances.
- Mechanism Selected effective ingredients of Celastrus orbiculatus could play synergistic roles in inflammation regulation and neuroprotection.
- Recommendation Celastrus orbiculatus fruit (BHH) may be able to replace Hehuanhua in treating insomnia.