Claim · model-written summary
Most varieties lacked distinct patterns allowing characterization.
- Taxon
- Pisum sativum L.
Lathyrus oleraceust0 - Outcome
- no distinct patterns which would allow their characterizatione0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Most of the varieties showed no distinct patterns which would allow their characterization.”
t0“Pisum sativum L.”
Title
Seed Storage Protein Profi les of Pea (Pisum sativum L.) Genotypes using SDS-PAGE
Deepali Pandey; YV Singh Indian Journal of Plant Genetic Resources 2011
Other claims from this paper (6)
- Method / resource Electrophoresis resolved water-soluble seed proteins into 42 bands in six zones.
- Method / resource 113 cultivars were classified into 28 groups with distinct banding patterns.
- Method / resource Cultivars within groups could be distinguished by staining intensity.
- Method / resource Electrophoresis differentiated phenotypically similar cultivars.
- Observation Edible-pod cultivar Meethi Phali formed a separate group with nine bands.
- Method / resource Each variety had a few specific bands, but most exclusive bands were too infrequent for varietal characterization.