Claim · model-written summary
Drought had no significant effect on tuber peroxidase activity.
- Taxon
- Potato
Solanum tuberosumt0 - Treatment
- drought stresst1
- Outcome
- PODe0
- Direction
- no significant effecte0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“has no significant effect on antioxidants, Ac, soluble phenols and POD”
t0“Potato”
t1“drought stress”
Title
Bioactive compounds in potatoes: Accumulation under drought stress conditions
Christina B. Wegener; Gisela Jansen; Hans-Ulrich Jürgens Functional Foods in Health and Disease 2015. doi:10.31989/ffhd.v5i3.175
Other claims from this paper (6)
- Intervention effect Drought significantly reduced potato tuber yield.
- Intervention effect Drought had no significant effect on tuber antioxidants, anthocyanins, and soluble phenols.
- Intervention effect Drought significantly increased soluble protein levels.
- Intervention effect Drought significantly increased lipid acyl hydrolase activity.
- Intervention effect Free amino acids were 34.2% higher on average in drought stressed tubers.
- Intervention effect Proline was elevated by drought stress.