Claim · model-written summary
Aqueous extracts of Artemisia arborescens contain terpenoids.
- Taxon
- Artemisia arborescens
Artemisia arborescense6 - Material
- aqueous extractse0
- Outcome
- terpenoidse0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The aqueous extracts are rich in polyphenols, flavonoids, condensed tannins and terpenoids”
e6“Two Artemisia arborescens genotypes were collected at Bousselem and Kef, North West of Tunisia; March 2021”
Title
Oumayma Ilehi; Hnia Chograni; Fedoua Ben Rejeb; et al. Botanical Sciences 2023. doi:10.17129/botsci.3302
Other claims from this paper (12)
- Intervention effect The highest in vitro inhibitory potential on germination and seedling growth was detected against Lactuca sativa.
- Observation Aqueous extracts of Artemisia arborescens are rich in polyphenols, flavonoids and condensed tannins.
- Intervention effect At 8 mg/mL, the extract causes total inhibition of lettuce germination.
- Intervention effect At 8 mg/mL, the extract has no significant effect on pea germination.
- Intervention effect At 8 mg/mL, the extract inhibited germination of radish (Raphanus sativus) by 46-58 %.
- Intervention effect At 8 mg/mL, the extract inhibited germination of maize (Zea mays) by 74 %.
- Intervention effect At 8 mg/mL, the extract inhibited germination of wheat (Triticum turgidum) by 72-78 %.
- Intervention effect In vivo, the extract showed higher phytotoxic activity against Lactuca sativa.
- Intervention effect In vivo, the extract showed higher phytotoxic activity against wheat (Triticum turgidum).
- Intervention effect In vivo, the extract showed higher phytotoxic activity against maize (Zea mays).
- Observation Symptomatic and biochemical traits varied with the extract treatment.
- Recommendation The Artemisia arborescens water extracts show selective bioherbicidal activity and potential as a natural resource for new bioherbicides.