Claim · model-written summary
Increasing tray speed reduced the reseeding index.
- Taxon
- corn
Zea mays subsp. mayse1 - Outcome
- reseeding indexe0
- Direction
- reducede0
- Value
- 8.49%e2
- Comparator
- increasing seed metering tray speede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the reseeding index, the miss-seeding index and the coefficient of variation can be effectively reduced with increasing seed metering tray speed”
e1“corn seeds in the seeding process”
e2“At the maximum speed of 65r/min, the qualified index increased from 75.75 to 84.70%, the reseeding index decreased from 13.66 to 8.49%”
Title
Han Tang; Changsu Xu; Ziming Wang; et al. Frontiers in Plant Science 2022. doi:10.3389/fpls.2022.814747
Other claims from this paper (7)
- Method / resource Increasing tray speed reduced the miss-seeding index to 6.81% at 65r/min.
- Method / resource Increasing tray speed reduced the coefficient of variation to 6.83% at 65r/min.
- Method / resource At 65r/min the qualified index increased from 75.75 to 84.70%.
- Method / resource Relative errors of qualified, reseeding, miss-seeding and seeding amount indices rose with tray speed.
- Method / resource Sensor monitoring accuracy declined with increasing tray speed.
- Method / resource Sensor monitoring accuracy declined with increasing seeding frequency.
- Method / resource Sensor monitoring accuracy declined with increasing seeding speed.