Claim · model-written summary
Early but not late waterlogging reduced dry weights of oat, especially in white oat.
- Taxon
- oat
Avena sativat0 - Material
- white oate1
- Treatment
- early but not late waterlogginge1
- Outcome
- dry weightse1
- Direction
- reducinge1
- Comparator
- late waterlogginge1
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Oat (Avena sativa)”
e1“Although early but not late waterlogging was effective in reducing dry weights, especially in white oat, yield performance, as reflected by the harvest index, was not affected at all”
Title
Britta Pitann; Timo Hoppenheit; Karl H. Mühling Journal of Agronomy and Crop Science 2025. doi:10.1111/jac.70031
Other claims from this paper (6)
- Intervention effect Early but not late waterlogging did not affect oat yield performance as reflected by the harvest index.
- Intervention effect Early waterlogging increased Mn and Fe concentrations in all oat varieties, but they stayed well below toxic level.
- Intervention effect Early waterlogging decreased Cu concentrations in white oat below deficiency threshold levels.
- Observation Zinc status remained unaffected in all oat varieties under waterlogging.
- Intervention effect Late waterlogging raised Mn to toxic concentrations, but only in white and yellow oat.
- Observation After late waterlogging, all other micronutrients remained in a sufficient range.