Claim · model-written summary
Accumulation of HCAAs is one factor conferring enhanced resistance to pathogen infection in tomato.
- Taxon
- tomato
Solanum lycopersicume1 - Compound
- HCAAse6
- Outcome
- enhanced resistancee6
Not reportedMaterialGeneOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e6“suggesting that the accumulation of HCAAs is one of the factors conferring enhanced resistance to pathogen infection”
e1“the metabolic profile of tomato plants treated with Pseudomonas defensor WCS374r and Bacillus velezensis VFb49”
Title
Rhizobacteria‐Induced Systemic Priming Against Fungal Pathogens Involves Hydroxycinnamic Acid Amides
Mackenzie Eli William Loranger; Wolfgang Moeder; Hyunsuh Lee; et al. Plant Cell & Environment 2026. doi:10.1111/pce.70495
Other claims from this paper (6)
- Observation Caffeoyl putrescine and feruloyl putrescine have direct antimicrobial properties against Botrytis cinerea and Fusarium virguliforme.
- Observation Tomato treated with Pseudomonas defensor WCS374r and Bacillus velezensis VFb49 showed differentially accumulated metabolites.
- Observation AtACT is induced by both bacteria in Arabidopsis thaliana.
- Association AtACT is required for resistance to Botrytis cinerea in Arabidopsis thaliana.
- Association AtDTX18 is essential for the resistance phenotype.
- Mechanism The apoplastic location of these compounds is crucial for their function.