Claim · model-written summary
Elevated CO2 reduced transpiration and cumulative water consumption.
- Taxon
- spring wheat
Triticum aestivumt0 - Outcome
- transpiration and cumulative consumption of watere0
- Direction
- decreasese0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“spring wheat”
e0“decreases in transpiration and cumulative consumption of water”
Title
Dong Wu Lanzhou University Institutional Repository 2002
Other claims from this paper (11)
- Intervention effect Elevated CO2 increased net photosynthesis at all three water levels.
- Intervention effect At common 700 muL/L measurement CO2, Pn was 22 % lower after elevated growth CO2 than after ambient CO2.
- Intervention effect Elevated CO2 increased shoot dry weight at harvest by 14.8% under high moisture.
- Intervention effect Elevated CO2 increased leaf area about 20 % at all water levels.
- Intervention effect Elevated CO2 with high moisture increased shoot dry weight to height ratio by 15.7%.
- Intervention effect Drought decreased shoot dry weight to height ratio over 50 %.
- Intervention effect Elevated CO2 increased wheat WUE, with the biggest value of 30% at high moisture.
- Intervention effect Drought reduced shoot dry weight by 72% under ambient CO2.
- Intervention effect Drought reduced shoot dry weight by 76% under elevated CO2.
- Intervention effect Drought reduced WUE by 19 % under ambient CO2.
- Intervention effect Drought reduced WUE by 23 % under elevated CO2.