At 0.15 kGy, riboflavin reached 11.40 μ g/g with tap water.

Claim · model-written summary

At 0.15 kGy, riboflavin reached 11.40 μ g/g with tap water.

Taxon

chickpeaCicer arietinume1

Treatment

0.15 kGye0

Outcome

riboflavine0

Direction

maximume0

Value

11.40e0

Setting

tape0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“a radiation dose of 0.15 kGy resulted in the development of maximum values of riboflavin, 11.40 and 11.38 μ g/g, on germination in tap and distilled water respectively”

e1

“germinating chickpea seeds”