Claim · model-written summary
Treatment T10 (curing with Til oil and wrapping) gave less rotting than the other treatments at 12 weeks.
- Taxon
- Kinnow mandarint0
- Treatment
- curing + Til oil 4.0% + wrap.e1
- Outcome
- rotting per cente2
- Direction
- lesse2
- Setting
- ambient conditione2
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorValueQualifier
Verbatim
t0“Individually stretch cling film wrapped Kinnow mandarin under ambient storage”
e1“followed by T10 (curing + Til oil 4.0% + wrap.) fruits (4.87%) at the end of 12th week of ambient storage”
e2“less rotting per cent was observed in treatments T6, T7, T8 and T4 followed by T10 under ambient condition”
Title
Individually stretch cling film wrapped Kinnow mandarin under ambient storage
R.K. Sonkar; D. A. Sarnaik; S. N. Dikshit; et al. Indian Journal of Horticulture 2009
Other claims from this paper (8)
- Intervention effect Curing with 2,4-D and carbendazim plus wrapping gave significantly less physiological weight loss (3.28%) than the T10 treatment at the end of 12 weeks of ambient storage.
- Intervention effect Curing with mustard oil and film wrapping decreased colour development of Kinnow mandarin even after 12 weeks of ambient storage.
- Intervention effect Curing with 2,4-D and carbendazim plus wrapping gave less rotting than the other treatments at 12 weeks.
- Intervention effect Treatment T7 gave less rotting than the other treatments at 12 weeks.
- Intervention effect Treatment T8 gave less rotting than the other treatments at 12 weeks.
- Intervention effect Treatment T4 gave less rotting than the other treatments at 12 weeks.
- Intervention effect The combined coating, curing and stretch-film treatment gave higher juice recovery under ambient conditions.
- Intervention effect The combined coating, curing and stretch-film treatment retained better sensory quality under ambient conditions.