Claim · model-written summary
Grain yield rose linearly with applied residue.
- Taxon
- corn and soybean
Glycine max
Zea mays subsp. mayse0t0 - Treatment
- amount of residue appliede0
- Outcome
- grain yielde0
- Direction
- positive linear responsee0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A positive linear response was found between grain and stover yield and amount of residue applied to the soil surface. Each Mg ha −1 of residue removed resulted in about a 0.10 Mg ha −1 reduction in grain yield”
t0“Corn and Soybean”
Title
Corn and Soybean Yield Response to Crop Residue Management Under No‐Tillage Production Systems1
W. W. Wilhelm; J. W. Doran; J. F. Power Agronomy Journal 1986. doi:10.2134/agronj1986.00021962007800010036x
Other claims from this paper (11)
- Association Stover yield rose linearly with applied residue.
- Intervention effect Removing each Mg of residue reduced grain yield by about 0.10 Mg per hectare.
- Intervention effect Removing each Mg of residue reduced residue yield by about 0.30 Mg per hectare.
- Association Applied residue explained 81% of corn grain yield variation.
- Association Applied residue explained 84% of soybean grain yield variation.
- Association Applied residue explained 88% of corn residue yield variation.
- Association Applied residue explained 92% of soybean residue yield variation.
- Association Soil water at planting was closely associated with prior residue quantity.
- Association Total available water explained approximately 70% of residue-associated yield variation.
- Association Soil temperature and available water explained 80 to 90% of yield variation.
- Mechanism Residue effects on yield were mainly attributed to soil water and temperature changes.