Claim · model-written summary
Mechanical-based and optical-based firmness methods both have advantages and disadvantages in predicting fruit firmness.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Verbatim
e0“prediction of the firmness of various fruits”
e4“Both mechanical-based and optical-based methods have advantages and disadvantages in predicting fruit firmness”
Title
Mechanical-based and Optical-based Methods for Nondestructive Evaluation of Fruit Firmness
Shijie Tian; Huirong Xu Food Reviews International 2022. doi:10.1080/87559129.2021.2015376