Claim · model-written summary
Guiken 3 pulp had higher pectinmethylesterase and cellulase activities than Hass during ripening.
- Taxon
- avocado
Persea americanat0 - Material
- Guiken 3e0
- Organ / stage
- pulpe0
- Outcome
- pectinmethylesterase and cellulase activitiese0
- Direction
- highere0
- Comparator
- Hasse0
Not reportedGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“During the ripening process,pectinmethylesterase and cellulase activities of Guiken 3 pulp were higher than those in Hass”
t0“avocado fruits”
Title
Huang Xue-me Journal of the South China Agricultural University 2015
Other claims from this paper (12)
- Observation Guiken 3 ethylene peaked on day 5, one day earlier than Hass.
- Observation The Guiken 3 ethylene peak was about five times the Hass peak.
- Observation Guiken 3 pulp had lower propectin and soluble pectin contents than Hass.
- Observation Guiken 3 pulp had higher cell membrane permeability than Hass.
- Observation Guiken 3 pulp firmness was lower than Hass.
- Observation Oil, protein and carotenoid contents increased during avocado ripening.
- Observation Soluble carbohydrate content decreased during avocado ripening.
- Observation Hass pulp maintained higher oil content than Guiken 3, reaching 21. 0% at ripeness.
- Observation Hass pulp soluble protein was lower than Guiken 3, at 9. 1 mg ·g- 1 in ripe fruit.
- Observation Hass pulp carotenoids were lower than Guiken 3, at 6. 2 μg·g- 1 in ripe fruit.
- Observation Hass pulp soluble carbohydrate remained lower than Guiken 3.
- Observation The authors concluded Guiken 3 avocado ripens and softens faster than Hass.