Claim · model-written summary
Hass pulp soluble carbohydrate remained lower than Guiken 3.
- Taxon
- avocado
Persea americanat0 - Material
- Hasse0
- Organ / stage
- pulpe0
- Outcome
- soluble carbonhydratee0
- Direction
- lower levelse0
- Comparator
- Guiken3e0
Not reportedGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the soluble protein,soluble carbonhydrate and carotenoid contents of Hass pulp remained at lower levels compared with those of Guiken3”
t0“avocado fruits”
Title
Huang Xue-me Journal of the South China Agricultural University 2015
Other claims from this paper (12)
- Observation Guiken 3 ethylene peaked on day 5, one day earlier than Hass.
- Observation The Guiken 3 ethylene peak was about five times the Hass peak.
- Observation Guiken 3 pulp had higher pectinmethylesterase and cellulase activities than Hass during ripening.
- Observation Guiken 3 pulp had lower propectin and soluble pectin contents than Hass.
- Observation Guiken 3 pulp had higher cell membrane permeability than Hass.
- Observation Guiken 3 pulp firmness was lower than Hass.
- Observation Oil, protein and carotenoid contents increased during avocado ripening.
- Observation Soluble carbohydrate content decreased during avocado ripening.
- Observation Hass pulp maintained higher oil content than Guiken 3, reaching 21. 0% at ripeness.
- Observation Hass pulp soluble protein was lower than Guiken 3, at 9. 1 mg ·g- 1 in ripe fruit.
- Observation Hass pulp carotenoids were lower than Guiken 3, at 6. 2 μg·g- 1 in ripe fruit.
- Observation The authors concluded Guiken 3 avocado ripens and softens faster than Hass.