Claim · model-written summary
IAA or IBA at 0.5 mg/L increased the rooting percentage of in vitro-cultured Myrtus communis shoots.
- Taxon
- Myrtus communis
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Myrtus communise0 - Treatment
- IAA or IBA at 0.5 mg/Le1
- Outcome
- rooting percentagee1
- Direction
- increasede1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
e0“The Myrtle (Myrtus communis L.) is an evergreen shrub typical of the Mediterranean area”
e1“IAA or IBA at 0.5 mg/L increased the rooting percentage”
Title
In Vitro Propagation of Ornamental Myrtus (Myrtus communis)
Barbara Ruffoni; Carlo Mascarello; Marco Savona Methods in molecular biology 2009. doi:10.1007/978-1-60327-114-1_24
Other claims from this paper (4)
- Observation Myrtus communis clones varied in multiplication rate and rooting percentage.
- Association The sucrose concentration may affect rooting of Myrtus communis in vitro.
- Association Light intensity during the in vitro rooting phase may modulate biomass production and chlorophyll content of Myrtus communis.
- Intervention effect The combination of sucrose, auxin, and light factors enhanced the frequency rate of acclimatization of Myrtus communis.