Claim · model-written summary
Water deficit increased malondialdehyde and glycine betaine amounts in soybean.
- Taxon
- soybean
Glycine maxe0 - Treatment
- water deficite1
- Outcome
- amount of malondialdehyde and glycine betainee1
- Direction
- increasede1
- Setting
- greenhouse experimente0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“soybean genotypes (Glycine max L.) a greenhouse experiment was conducted”
e1“water deficit increased the amount of malondialdehyde and glycine betaine”
Title
Nasrin Razmi; علی عبادی; Ghasem Parmoon; et al. 2017
Other claims from this paper (4)
- Intervention effect Water deficit decreased stomatal conductance and leaf relative water content in soybean.
- Intervention effect Foliar application of 0.4 mM salicylic acid increased glycine betaine and proline accumulation in soybean.
- Intervention effect Application of 0.4 mM salicylic acid increased relative water content in soybean.
- Intervention effect Application of 0.4 mM salicylic acid ameliorated the inhibitory effects of water deficit in soybean, especially in Williams.