Intervention effectmodel-written summary

Integrated nutrient management enhanced rice gel consistency and taste scores.

A claim from Improving Rice Grain Quality Through Integrated Nutrient Management · 2025

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Integrated nutrient management enhanced rice gel consistency and taste scores.

Treatment
INMe1
Outcome
gel consistency and taste scorese0
Direction
enhancede0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“eating quality indicators such as gel consistency and taste scores were enhanced”

✓ located verbatim in the source · abstract, characters 853–933
t0

“Rice Grain Quality”

✓ located verbatim in the source · title, characters 10–28
e1

“INM significantly improved”

✓ located verbatim in the source · abstract, characters 699–725

Title

Improving Rice Grain Quality Through Integrated Nutrient Management

Yuchao Shen Rice Genomics and Genetics 2025. doi:10.5376/rgg.2025.16.0002

Other claims from this paper (4)

Record rev-4eed777c032cdce7a39d1ae1529ae005e4a26963e2daaa427005839e605989a4 · schema claims-v0.9 · position 4 in the model’s answer

fertilization · quality: general · Oryza sativa (rice)Positive and negative results

131 papers: 102 positive, 29 negative or no effect

101 papers in the same direction as this claim · 27 in the opposite direction · 2 reporting no difference from an alternative

  1. positive
    Integrated NPK and FYM improved soil quality relative to inorganic fertilizers.

    Continuous Rice Cropping System with Integrated Use of Inorganic and Organic Sources of Nutrients for Soil Quality Improvement · 2021 · compared with only inorganic fertilizers

    Same directionCited by this paper

  2. positive
    Inorganic fertilizers combined with organic sources applied to the soil enhanced plant quality and yield.

    Evaluation of Integrated nutrient management practices on growth, yield parameters and yield of improved traditional rice in the western zone of Tamil Nadu · 2024

    Same directionCited by this paper

  3. no effect
    UF basal plus CU at tillering gave similar rice quality to CK.

    Effects of slow or controlled release fertilizer types and fertilization modes on yield and quality of rice · 2018 · compared with CK

    Opposite direction

  4. negative
    The authors conclude panicle N topdressing worsened heat-related cooking and eating quality.

    Combined Effect of Nitrogen Fertilizer Application and High Temperature on Grain Quality Properties of Cooked Rice · 2022

    Opposite direction

  5. negative
    Nitrogen fertilization significantly reduced rice eating quality.

    Effects of Wx Genotype, Nitrogen Fertilization, and Temperature on Rice Grain Quality · 2022

    Opposite direction

  6. no effect
    Nitrogen rate did not significantly affect changes in rice taste value during storage.

    Nitrogen fertilizer application rate impacts eating and cooking quality of rice after storage · 2021

    Opposite direction

  7. negative
    Later nitrogen application reduced rice taste value.

    Effects of light intensity and nitrogen fertilizer interaction on carbon and nitrogen metabolism at grain-filling stage and its relationship with yield and quality of southern soft japonica rice · 2023

    Opposite direction

  8. no effect
    Seedling quality and machine transplanting quality with 20 g/tray SF were comparable to the control.

    Growth of tandem long-mat rice seedlings using controlled release fertilizers: Mechanical transplantation can be more economical and high yielding · 2023 · compared with CK

    Opposite direction

122 papers more in this group

See all 131 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.