Claim · model-written summary
Seasonal water use of processing tomato was 500 and 550 mm in 2000 and 2001, respectively.
- Taxon
- PROCESSING TOMATOt0
- Outcome
- Seasonal water usee3
- Value
- 500 and 550 mme3
- Qualifier
- in 2000 and in 2001, respectivelye3
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirection
Verbatim
t0“PROCESSING TOMATO”
e3“Seasonal water use was estimated (500 and 550 mm, in 2000 and in 2001, respectively)”
Title
WATER USE OF PROCESSING TOMATO IN THE CAPITANATA REGION (SOUTHERN ITALY)
Michele Rinaldi; Gianfranco Rana 2004
Other claims from this paper (3)
- Association Peeled tomato in the intermediate phase had a Kc 0.13 greater than the FAO-reported value.
- Intervention effect Local calibration of the Hargreaves equation significantly improved the estimation of ETo.
- Observation Seasonal water use of processing tomato was in accordance with the actual farmer irrigation supply.