Observationmodel-written summary

Total acidity increased from berry set to 14 June.

A claim from IMPACT OF FOLIAR APPLICATION OF CHELATED ZINC ON THE SEASONAL CHANGES OF GROWTH AND DEVELOPMENT OF GRAPE BERRIES (VITIS VINIFERA L.) · 2022

Observationobservedoriginal resultmeasured

Claim · model-written summary

Total acidity increased from berry set to 14 June.

Taxon: GRAPEt0
Organ / stage: berry sete0
Outcome: Total aciditye0
Direction: increasede0
Qualifier: 14 Junee0

Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValue

Verbatim

e0
“Total acidity was increased from berry set to 14 June”
✓ located verbatim in the source · abstract, characters 820–873

t0
“GRAPE”
✓ located verbatim in the source · title, characters 99–104

Title

IMPACT OF FOLIAR APPLICATION OF CHELATED ZINC ON THE SEASONAL CHANGES OF GROWTH AND DEVELOPMENT OF GRAPE BERRIES (VITIS VINIFERA L.)

Nabil M. Ameen ABDULLAH ALIMAM MINAR International Journal of Applied Sciences and Technology 2022. doi:10.47832/2717-8234.12.3

Other claims from this paper (6)

Intervention effect A 100 mgZn.l-1 foliar spray significantly increased berry weight, TSS, glucose and fructose.
Intervention effect A 200 mgZn.l-1 spray significantly reduced total acidity and malic acid versus control.
Observation Berry weight, TSS, glucose and fructose increased from early growth through véraison and ripening.
Observation Total acidity fell toward berry maturity on September 6th.
Observation Tartaric and malic acids increased from berry set to véraison.
Observation Tartaric and malic acids declined toward berry maturity.

Record rev-569e8591c8bdcf6f4ecbf16d319483d4c4c5af3fa6e54cba693e80ebcb31ef91 · schema claims-v0.9 · position 4 in the model’s answer