Claim · model-written summary
The 0.5% C. vulgaris treatment gave among the most promising results.
- Taxon
- common bean
Phaseolus vulgarist0 - Treatment
- C. vulgarise0
- Outcome
- most promising resultse0
- Direction
- most promisinge0
- Qualifier
- 0.5%e0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The most promising results were observed with the application of N. salina, and C. vulgaris extracts at a concentration of 0.5%.”
t0“common bean plant growth”
Title
Fatma Abd El Lateef Gharib; kholoud Osama; Amira Mohamed Abd El Sattar; et al. Scientific Reports 2024. doi:10.1038/s41598-023-50040-4
Other claims from this paper (19)
- Observation N. salina extract had the highest gibberellin content.
- Observation N. salina extract had the highest auxin content.
- Intervention effect C. vulgaris extract up to 1.0% improved bean growth measures.
- Intervention effect N. salina extract up to 1.0% improved bean growth measures.
- Intervention effect A. platensis extract up to 1.0% improved bean growth measures.
- Intervention effect C. vulgaris extract improved bean yield attributes.
- Intervention effect N. salina extract improved bean yield attributes.
- Intervention effect A. platensis extract improved bean yield attributes.
- Intervention effect 0.50% N. salina increased bean chlorophyll content index.
- Intervention effect 0.50% C.vulgaris increased bean chlorophyll content index.
- Intervention effect Algal extracts increased bean antioxidant measures.
- Intervention effect Algal extracts increased bean antioxidant measures.
- Observation The 0.5% N. salina treatment gave among the most promising results.
- Intervention effect Microalgal extracts reduced malondialdehyde, electrolyte leakage and hydrogen peroxide relative to controls.
- Intervention effect At 2.0%, algal extracts reduced measured parameters.
- Intervention effect At 2.0%, algal extracts increased levels of oxidative stress markers.
- Intervention effect At 2.0%, algal extracts increased peroxidase, ascorbic peroxidase, superoxide dismutase.
- Intervention effect Microalgal extracts improved harvested bean seed quality, composition and mineral content.
- Recommendation Authors conclude that algal extracts up to 1.0% can improve bean yield and nutritional quality.