Claim · model-written summary
High storage temperature (30 C and RT) had a much more pronounced effect on SV dynamics than lower storage temperatures.
- Taxon
- Triticum aestivum
Triticum aestivume0 - Treatment
- High storage temperature (30 C and RT)e4
- Outcome
- SV dynamicse4
- Direction
- more pronounced effecte4
- Comparator
- lower temperaturese4
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Grains of various common wheat, Triticum aestivum L., cultivars”
e4“High storage temperature (30 C and RT), had a much more pronounced effect on the SV dynamics than did lower temperatures”
Title
Storage Duration and Temperature, and Wheat Genotype Effect on Sedimentation Value1
J. Ephrat; Bebi Sinmena Agronomy Journal 1976. doi:10.2134/agronj1976.00021962006800010008x
Other claims from this paper (6)
- Association Entries with high initial sedimentation value showed a steep decrease in SV during storage, mainly in the first two to three months after harvest.
- Association Cultivars with low initial sedimentation values showed no decrease in SV during storage.
- Observation Genotypic differences in SV dynamics were found within the high-quality group of cultivars.
- Observation Protein content was not involved in the SV decline.
- Recommendation Reliability of the sedimentation test for breeding can be increased by storing material at low temperatures, preferably not higher than 5 C.
- Recommendation Reliability of the sedimentation test for breeding can be increased by short-interval recurrent sedimentation tests of a check cultivar.