Intervention effectmodel-written summary

Full-rate NPK produced maximum garlic bulb weight loss during storage, while biofertilizers with half-rate NPK gave the lowest loss.

A claim from EFFECT OF NPK AND SOME BIOFERTILIZERS ON GROWTH, YIELD AND QUALITY OF GARLIC PLANTS. · 2009

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Full-rate NPK produced maximum garlic bulb weight loss during storage, while biofertilizers with half-rate NPK gave the lowest loss.

Taxon
garlicAllium sativume0
Treatment
120 kg N, 76 kg P2O5 and 96 kg K2O/ fede0
Interactor
rizobacteriane0biocontrol_agent
Second interactor
phosphoreine0biocontrol_agent
Outcome
weight loss percentage in bulbs during storagee0
Direction
maximume0
Comparator
rizobacterian and phosphorein mixture and/or every one separately in combination with 60 kg N, 38 kgP2O5 and 48 kg K2O/ fede0

Not reportedMaterialGeneCompoundOrgan / stageSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fertilization of garlic with 120 kg N, 76 kg P2O5 and 96 kg K2O/ fed recorded maximum values of weight loss percentage in bulbs during storage in comparison with the treatment of rizobacterian and phosphorein mixture and/or every one separately in combination with 60 kg N, 38 kgP2O5 and 48 kg K2O/ fed which gave the lowest values in this respect.”

✓ located verbatim in the source · abstract, characters 1321–1669

Title

EFFECT OF NPK AND SOME BIOFERTILIZERS ON GROWTH, YIELD AND QUALITY OF GARLIC PLANTS.

Wafaa Fekry Journal of Productivity and Development 2009. doi:10.21608/jpd.2009.44723

Other claims from this paper (6)

Record rev-711e30df38fb2e94a1c8f10d650b2ed652e83e857f2dce527785fce9c34cbbf6 · schema claims-v0.9 · position 6 in the model’s answer

phosphorus · quality: postharvest · Allium sativum (garlic)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

potassium · quality: postharvest · Allium sativum (garlic)Positive and negative results

8 papers: 7 positive, 1 negative or no effect

7 in the opposite direction

  1. positive
  2. positive
  3. positive
  4. positive
  5. positive
  6. positive
  7. positive
See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.