Claim · model-written summary
The 120% RDN treatment gave maximum fruit total soluble sugars and anthocyanin content.
- Taxon
- strawberry
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Fragaria ×ananassat0 - Organ / stage
- Fruitse0
- Treatment
- 120% RDNe0
- Outcome
- total soluble sugars (TSS), anthocyanin contente0
- Direction
- maximume0
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“Fruits with maximum total soluble sugars (TSS), anthocyanin content and lower acidity were noted with the application of 120% RDN”
t0“strawberry”
Title
G. Chandramohan Reddy; R. K. Goyal Journal of Plant Nutrition 2020. doi:10.1080/01904167.2020.1806301
Other claims from this paper (11)
- Intervention effect The 100% nitrogen rate gave maximum strawberry growth characters.
- Intervention effect The 100% nitrogen rate gave maximum strawberry yield characters.
- Intervention effect Fruit yield reached 288.15 and 318.62 g/plant under 100% RDN in the two study years.
- Association Yield decreased as nitrogen increased above the optimal rate in both years.
- Intervention effect The 120% RDN treatment lowered fruit acidity.
- Intervention effect Fruit ascorbic acid content was maximal under 100% RDN.
- Intervention effect Biofertilizers significantly affected strawberry growth, yield and berry quality.
- Intervention effect Azotobacter inoculation gave maximum strawberry growth and yield attributes.
- Intervention effect Azotobacter inoculation gave maximum fruit quality parameters in both years.
- Intervention effect Azotobacter plus 100% RDN performed better across growth, yield and quality, statistically at par with Azospirillum plus 100% RDN.
- Recommendation The authors recommend 100% RDN per plant with Azotobacter or Azospirillum inoculation for sustainable greenhouse strawberry production.