Claim · model-written summary
Isolates formed phosphate solubilization zones of 21 to 83 mm.
- Taxon
- chickpea
Cicer arietinumt0 - Interactor
- phosphate solubilising bacteriat0symbiont
- Outcome
- diameter of this zonee0
- Value
- 21 to 83 mme0
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The diameter of this zone ranged from 21 to 83 mm.”
t0“chickpea by co-inoculation of mineral phosphate solubilising bacteria”
Title
M. Gull; F. Y. Hafeez; M. Saleem; et al. Australian Journal of Experimental Agriculture 2004. doi:10.1071/ea02218
Other claims from this paper (5)
- Observation The bacterial isolates solubilized 65 to 130.5 µg/mL phosphate.
- Observation Phosphate solubilization lowered pH from 5.6 to 3.6.
- Intervention effect Bacterial inoculation significantly increased chickpea growth, shoot phosphorus and nitrogen, nodulation and nitrogenase activity.
- Intervention effect CPS-2, CPS-3 and Ca-18 gave the maximum positive effects on chickpea shoot and nodulation traits.
- Intervention effect Non-solubilizing IFA1 and IFA2 treatments yielded minimum values across measured parameters.