Claim · model-written summary
PAL activity increased by 48.4–58.1%.
- Taxon
- Vitis vinifera L.
Vitis viniferat0 - Treatment
- 10 mg L − 1 ZnO NPs + molassese1
- Outcome
- PAL activitye0
- Direction
- increasee0
- Value
- 48.4–58.1%e0
- Comparator
- controle0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the same treatment resulted in the greatest increase in anthocyanin content (104.3–73.4%) and PAL activity (48.4–58.1%) compared with those of the control in both seasons.”
e1“The 10 mg L − 1 ZnO NPs + molasses treatment”
t0“grape variety (Vitis vinifera L.)”
Title
Mina S. F. Samaan; Mohamed A. Nasser; Ahmed Abou El-Yazied; et al. BMC Plant Biology 2026. doi:10.1186/s12870-026-08837-8
Other claims from this paper (8)
- Intervention effect ZnO NPs plus molasses surpassed untreated grapevines in productivity, cluster quality and berry coloration.
- Intervention effect ZnO NPs alone surpassed untreated grapevines in productivity, cluster quality and berry coloration.
- Observation The 10 mg L − 1 ZnO NPs plus molasses treatment was superior for most studied parameters.
- Intervention effect Total yield increased by about 8.9–11.4%.
- Intervention effect Total soluble solids increased by 48.4–43.8%.
- Intervention effect Berry firmness increased by 8.1–12.0%.
- Intervention effect Acidity decreased by 16.3–15.4%.
- Intervention effect Anthocyanin content increased by 104.3–73.4%.