Claim · model-written summary
Chlorinated amino acetic acid reduced rice shoots Cd content by up to 62.19%.
- Taxon
- rice seedlings
Oryza sativae0 - Organ / stage
- shootse0
- Treatment
- 1.2 mmol·L−1 chlorinated amino acetic acide0
- Outcome
- Cd content in shoots and rootse0
- Direction
- reducede0
- Value
- 62.19%e0
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Rice Seedlings”
e0“The results showed that exogenous application of 1.2 mmol·L−1 chlorinated amino acetic acid inhibited cadmium in shoots and roots of rice seedlings; Cd content in shoots and roots were reduced by up to 62.19% and 45.61%, respectively.”
Title
Effects of Exogenous Chlorinated Amino Acetic Acid on Cadmium and Mineral Elements in Rice Seedlings
Shuangyue Liu; Lin Fu; Changbo Zhang; et al. Toxics 2023. doi:10.3390/toxics11010071
Other claims from this paper (7)
- Intervention effect Chlorinated amino acetic acid reduced rice roots Cd content by up to 45.61%.
- Observation Most cadmium was located in shoot and root cell walls.
- Association Cell wall cadmium declined as chlorinated acetic acid concentration rose.
- Intervention effect Mn content in rice shoots increased after chlorinated amino acetic acid.
- Intervention effect Ca content in rice roots increased after chlorinated amino acetic acid.
- Observation Rice seedling aspartic acid, glutamic acid and cystine contents increased.
- Intervention effect Authors interpret chlorinated amino acetic acid as alleviating seedling cadmium stress.