Paper · 2023 · Toxics

Effects of Exogenous Chlorinated Amino Acetic Acid on Cadmium and Mineral Elements in Rice Seedlings

Shuangyue Liu; Lin Fu; Changbo Zhang; et al.

8
claims
16
verbatim quotes
5
citations
1
research areas
✓
Open access · cc-by

Abstract

To explore the effect of exogenous application of chlorinated amino acetic acid on cadmium (Cd) transport characteristics in rice seedlings, X24 and Z35 rice were taken as the research objects to carry out hydroponics experiments, and the changes of Cd content in rice seedlings, rice mineral elements and amino acid content in rice were analyzed. The results showed that exogenous application of 1.2 mmol·L−1 chlorinated amino acetic acid inhibited cadmium in shoots and roots of rice seedlings; Cd content in shoots and roots were reduced by up to 62.19% and 45.61%, respectively. The majority of cadmium was in the cell wall of shoots and roots; this decreased with the increase of the concentration of chlorinated acetic acid. In addition, the Mn content in shoots and Ca content in roots of rice seedlings increased significantly after the application of chlorinated amino acetic acid. The results of amino acid analysis showed that the contents of aspartic acid, glutamic acid and cystine in rice seedlings were increased. These results indicate that exogenous application of chlorinated amino acetic acid is beneficial to the synthesis of aspartic acid, glutamic acid and cysteine in rice seedlings, increases the content of Mn in shoots and Ca in roots of rice seedlings, and significantly alleviates cadmium stress in seedlings. This provides a theoretical basis for the development of an environmentally friendly Cd-lowering foliar fertilizer for rice.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chlorinated amino acetic acid reduced rice shoots Cd content by up to 62.19%.

Taxon
rice seedlingsOryza sativae0
Organ / stage
shootse0
Treatment
1.2 mmol·L−1 chlorinated amino acetic acide0
Outcome
Cd content in shoots and rootse0
Direction
reducede0
Value
62.19%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“The results showed that exogenous application of 1.2 mmol·L−1 chlorinated amino acetic acid inhibited cadmium in shoots and roots of rice seedlings; Cd content in shoots and roots were reduced by up to 62.19% and 45.61%, respectively.”

✓ located verbatim in the source · abstract, characters 348–582 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chlorinated amino acetic acid reduced rice roots Cd content by up to 45.61%.

Taxon
rice seedlingsOryza sativae0
Organ / stage
rootse0
Treatment
1.2 mmol·L−1 chlorinated amino acetic acide0
Outcome
Cd content in shoots and rootse0
Direction
reducede0
Value
45.61%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“The results showed that exogenous application of 1.2 mmol·L−1 chlorinated amino acetic acid inhibited cadmium in shoots and roots of rice seedlings; Cd content in shoots and roots were reduced by up to 62.19% and 45.61%, respectively.”

✓ located verbatim in the source · abstract, characters 348–582 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Most cadmium was located in shoot and root cell walls.

Taxon
Rice SeedlingsOryza sativat0
Outcome
majority of cadmium was in the cell wall of shoots and rootse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“The majority of cadmium was in the cell wall of shoots and roots; this decreased with the increase of the concentration of chlorinated acetic acid.”

✓ located verbatim in the source · abstract, characters 583–730 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Cell wall cadmium declined as chlorinated acetic acid concentration rose.

Taxon
Rice SeedlingsOryza sativat0
Treatment
chlorinated acetic acide0
Outcome
cadmium was in the cell wall of shoots and rootse0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“The majority of cadmium was in the cell wall of shoots and roots; this decreased with the increase of the concentration of chlorinated acetic acid.”

✓ located verbatim in the source · abstract, characters 583–730 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mn content in rice shoots increased after chlorinated amino acetic acid.

Taxon
rice seedlingsOryza sativae0
Organ / stage
shootse0
Treatment
chlorinated amino acetic acide0
Outcome
Mn contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“In addition, the Mn content in shoots and Ca content in roots of rice seedlings increased significantly after the application of chlorinated amino acetic acid.”

✓ located verbatim in the source · abstract, characters 731–890 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Ca content in rice roots increased after chlorinated amino acetic acid.

Taxon
rice seedlingsOryza sativae0
Organ / stage
rootse0
Treatment
chlorinated amino acetic acide0
Outcome
Ca contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“In addition, the Mn content in shoots and Ca content in roots of rice seedlings increased significantly after the application of chlorinated amino acetic acid.”

✓ located verbatim in the source · abstract, characters 731–890 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice seedling aspartic acid, glutamic acid and cystine contents increased.

Taxon
rice seedlingsOryza sativae0
Outcome
contents of aspartic acid, glutamic acid and cystinee0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“The results of amino acid analysis showed that the contents of aspartic acid, glutamic acid and cystine in rice seedlings were increased.”

✓ located verbatim in the source · abstract, characters 891–1028 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Authors interpret chlorinated amino acetic acid as alleviating seedling cadmium stress.

Taxon
rice seedlingsOryza sativae0
Treatment
exogenous application of chlorinated amino acetic acide0
Outcome
cadmium stress in seedlingse0
Direction
alleviatese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Rice Seedlings”

✓ located verbatim in the source · title, characters 86–100 · show in text ↑
e0

“These results indicate that exogenous application of chlorinated amino acetic acid is beneficial to the synthesis of aspartic acid, glutamic acid and cysteine in rice seedlings, increases the content of Mn in shoots and Ca in roots of rice seedlings, and significantly alleviates cadmium stress in seedlings.”

✓ located verbatim in the source · abstract, characters 1029–1337 · show in text ↑

glycine · nutrient: content · Oryza sativa (rice)Results agree

5 papers: 5 positive, 0 negative or no effect

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