Claim · model-written summary
Naphthaleneacetic acid did not improve rooting of St. George, 1613, and AXR #1 cuttings.
- Taxon
- Grapet0
- Material
- St. George, 1613, and AXR #1e0
- Treatment
- naphthaleneacetic acide0
- Outcome
- rootinge0
- Direction
- did not improvee0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Verbatim
e0“Indolebutyric acid, naphthaleneacetic acid, and gibberellic acid did not improve the rooting of cuttings of St. George, 1613, and AXR #1 rootstocks”
t0“Grape Cuttings”
Title
Factors Affecting the Rooting of Grape Cuttings II. Growth Regulators
C. J. Alley American Journal of Enology and Viticulture 1961. doi:10.5344/ajev.1961.12.4.185
Other claims from this paper (6)
- Intervention effect Indolebutyric acid did not improve rooting of St. George, 1613, and AXR #1 cuttings.
- Intervention effect Gibberellic acid did not improve rooting of St. George, 1613, and AXR #1 cuttings.
- Intervention effect IBA improved rooting of Salt Creek cuttings.
- Intervention effect Gibberellic acid was detrimental to Salt Creek rooting.
- Intervention effect IBA-NAA was detrimental to 1613, Salt Creek, and AXR #1 rooting.
- Intervention effect Bottom heat did not improve Salt Creek rooting.