Claim · model-written summary
Calcium concentrations in apples are dependent on orchard environment and management in addition to nutrition.
- Taxon
- apple
Malus domesticat0 - Treatment
- orchard environment and managemente1
- Outcome
- Calcium concentrationse1
- Qualifier
- in addition to nutritione1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“calcium concentration in the apple fruit”
e1“Calcium concentrations in bulked samples of randomly selected apples from field trials are dependent on orchard environment and management in addition to nutrition”
Title
The effects of environment and cultural practices on calcium concentration in the apple fruit
M. A. Perring Communications in Soil Science and Plant Analysis 1979. doi:10.1080/00103627909366894
Other claims from this paper (10)
- Intervention effect Excessive thinning or irrigation can lower fruit calcium concentration.
- Intervention effect Manurial (N, P, K) and soil management treatments had little effect on calcium concentration other than via fruit size.
- Intervention effect Soil application of calcium sulphate can increase fruit calcium concentration slightly without altering fruit size.
- Intervention effect Late sodium nitrate, rather than early ammonium sulphate, can increase fruit calcium concentration slightly without altering fruit size.
- Intervention effect Late summer pruning can increase fruit calcium concentration slightly without altering fruit size.
- Intervention effect Judicious irrigation can increase fruit calcium concentration slightly without altering fruit size.
- Intervention effect A combination of these treatments with an effective calcium spray programme could result in large increases in fruit calcium concentration.
- Association Fruit calcium concentration is inversely related to mean mass per apple.
- Association Significant deviations from the average calcium curve can occur with weather during the growing period and sometimes from biennial tendencies.
- Recommendation Adequate numbers of apples must be analysed to detect the small changes in calcium concentration induced by orchard treatments.