Claim · model-written summary
Nine PGPR strains significantly promoted root dry weight in semisolid culture.
- Taxon
- wheat
Triticum aestivumt0 - Treatment
- PGPR strainse0
- Interactor
- PGPR strainse0symbiont
- Outcome
- root dry weighte0
- Direction
- promotede0
- Value
- 9 PGPR strainse0
- Setting
- semi-solid experimente0
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleComparatorQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“wheat”
e0“In the semi-solid experiment, among 9 PGPR strains that significantly promoted the root dry weight”
Title
Effects of plant growth-promoting rhizobacteria on root development in wheat
Bin Li Anhui Nongye Daxue xuebao 2015
Other claims from this paper (14)
- Intervention effect In semisolid culture seven strains promoted root length.
- Intervention effect In semisolid culture nine strains promoted root surface area.
- Intervention effect In semisolid culture five strains increased root tip number.
- Intervention effect In semisolid culture eight strains increased lateral root number and stem height.
- Intervention effect In semisolid culture seven strains improved stem dry weight.
- Intervention effect In pots ten strains significantly promoted root dry weight.
- Intervention effect In pots ten strains promoted total root length and surface area.
- Intervention effect In pots six strains increased root tip number.
- Intervention effect In pots eight strains increased lateral root number.
- Intervention effect In pots nine strains promoted stem height.
- Intervention effect In pots seven strains enhanced stem dry weight.
- Observation Five strains had more than five significant growth parameters in both culture settings.
- Observation Four of the five strong growth promoting strains were Pseudomonas spp.
- Association Root length, surface area, tip number and lateral root number correlated significantly with root dry weight, stem height and stem dry weight.