Claim · model-written summary
Water stress increased lipid peroxidation in both maize cultivars.
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Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Water stress reduced the growth of maize plants with an increase in lipid peroxidation in both maize cultivars”
Title
Qasim Ali; Muhammad Tariq Javed; Muhammad Zulqurnain Haider; et al. Agronomy 2020. doi:10.3390/agronomy10091235
Other claims from this paper (9)
- Intervention effect Water stress reduced the growth of maize plants in both cultivars.
- Intervention effect Contents of non-enzymatic antioxidants and activities of antioxidant enzymes increased in studied plant parts under drought.
- Intervention effect Nutrient uptake decreased in maize under drought.
- Intervention effect Foliar-applied alpha-tocopherol improved the growth of both maize cultivars.
- Intervention effect Foliar alpha-tocopherol was associated with improvements in photosynthetic pigment, water relations and antioxidative mechanism in maize.
- Intervention effect Foliar alpha-tocopherol was associated with better nutrient acquisition in root and shoot and higher tocopherol contents in maize.
- Intervention effect Foliar alpha-tocopherol was associated with a decrease in lipid peroxidation in maize.
- Mechanism The authors interpret the increased tocopherol levels in roots after foliar alpha-tocopherol application as showing its basipetal translocation.
- Mechanism The authors conclude that foliar-applied alpha-tocopherol induces drought tolerance in maize, associated with tissue-specific improvements in antioxidative defense mechanism through its translocation.