Claim · model-written summary
Water stress reduced leaf area from 16.76 cm2 to 13.63 cm2.
- Taxon
- lentil
Lens culinarise7 - Treatment
- stressed conditionse2
- Outcome
- leaf areae0
- Direction
- decreasee1
- Value
- 13.63 cm2e0
- Qualifier
- 16.76 cm2e0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSetting
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“in the leaf area from 16.76 cm2 to 13.63 cm2”
e1“a significant decrease was observed”
e2“leaves under stressed conditions”
t0“Lens culinaris Medik Ssp culinaris”
e7“lentil yield”
Title
T. Fatiha; H. Abdelkrim; K. Mostefa; et al. Ukrainian Journal of Ecology 2019. doi:10.15421/2019_786
Other claims from this paper (7)
- Observation Lentil genotypes responded differently to water stress.
- Intervention effect Water stress reduced leaf relative water content from 75.29% to 70.71%.
- Intervention effect Stress increased leaf proline from 150.14 to 203.69 μg/g DM.
- Intervention effect Stress increased leaf soluble sugars from 60.42 to 110.21 μg/g DM.
- Intervention effect Terminal water stress increased seed protein content from 22.08% to 24.84%.
- Observation Metropole appeared the most water-stress-tolerant cultivar.
- Observation Balkan 755 ranked after Metropole for water-stress tolerance.