Claim · model-written summary
At the highest salinity, plant height and tiller number declined at higher acid concentrations.
- Taxon
- Wheat
Triticum aestivumt0 - Treatment
- higher sulphuric acid concentrationse0
- Outcome
- plant height and no. of tillerse0
- Direction
- declinee0
- Qualifier
- highest salinity level (7.75 dsm-1)e0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“At the highest salinity level (7.75 dsm-1), some parameters like plant height and no. of tillers showed a decline at higher sulphuric acid concentrations.”
t0“Wheat”
Title
Umar Khitab Saddozai; Azmat Ullah; Rashid Khan; et al. Annual Methodological Archive Research Review 2025. doi:10.63075/jmkcq794
Other claims from this paper (7)
- Association Salinity and sulphuric acid significantly influenced wheat germination and chlorophyll content.
- Association Salinity and sulphuric acid significantly influenced wheat growth and yield components.
- Intervention effect At lowest salinity, wheat showed best germination rate, height and leaf area index.
- Intervention effect At lowest salinity, wheat showed best spike and yield traits.
- Intervention effect At lowest salinity, wheat showed best grain and straw yield traits.
- Intervention effect Higher sulphuric acid, mostly 400 Kg hac-1, improved wheat growth across salinity levels.
- Intervention effect At the tested sulphuric acid level, chlorophyll content and leaf area index reached maxima.