Claim · model-written summary
Fourteen phenolic acids were identified in Cydonia japonica.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Verbatim
t0“Cydonia japonica”
e1“The fourteen acids were identified”
Title
Phenolic acids from Cydonia japonica Pers.
A. Sokolowska-Wozniak; Katarzyna Szewczyk; Renata Nowak Herba Polonica 2002
Other claims from this paper (7)
- Observation Caffeic, protocatechuic and gallic acids predominated in all the examined Cydonia japonica material.
- Observation p-Hydroxybenzoic, p-coumaric and ferulic acids predominated in all the examined Cydonia japonica material.
- Observation Syringic and vanillic acids predominated in all the examined Cydonia japonica material.
- Observation Contents of nine major phenolic acids were described in Cydonia japonica.
- Observation In leaves, phenolic acids occurred in the greatest content of the examined organs.
- Observation Caffeic acid content in leaves was 266.25 μg/g.
- Observation Protocatechuic acid content in leaves was 123.80 μg/g.