Claim · model-written summary
Titanium increased antioxidant enzyme activity in corn.
- Taxon
- corn
Zea mays subsp. mayst0 - Treatment
- titaniume0
- Outcome
- antioxidant enzyme activitye0
- Direction
- increasee0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“titanium caused an increase in antioxidant enzyme activity”
t0“corn”
Title
Ahad Madani Zenodo (CERN European Organization for Nuclear Research) 2018. doi:10.5281/zenodo.5211100
Other claims from this paper (9)
- Association Application stage significantly affected catalase activity in corn.
- Association Application stage significantly affected glutathione peroxidase activity in corn.
- Association Application stage significantly affected corn malondialdehyde.
- Association Application stage significantly affected corn dityrosine.
- Association Application stage significantly affected corn protein content.
- Intervention effect Titanium decreased malondialdehyde accumulation in corn.
- Intervention effect Titanium dioxide nanoparticles at 0.03% improved the corn antioxidant enzyme system.
- Intervention effect Titanium dioxide nanoparticles at 0.03% prevented corn lipid peroxidation.
- Recommendation The authors recommend using titanium dioxide nanoparticles on stressed plants.