Claim · model-written summary
Luo Bupo K2SO4 was best for garlic clove yield and clove Vc content.
- Taxon
- Garlic
Allium sativumt0 - Treatment
- Luo Bupo K2SO4e5
- Outcome
- garlic clove yield and the content of Vc in garlic clovee5
- Direction
- beste5
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Absorption on Garlic”
e5“the Luo Bupo K2SO4 was the best for garlic clove yield and the content of Vc in garlic clove”
Title
Effects of Different K Sources and Rates on Yield、Quality and Nutrient Absorption on Garlic
Wang Li-he Northern Horticulture 2009
Other claims from this paper (8)
- Intervention effect Using K was good for garlic bolt and clove yield.
- Intervention effect Using K was good for agricultural shape and for N and K absorption in garlic.
- Intervention effect Using K was good for the Vc and protein content of garlic cloves.
- Intervention effect At 300 kg/hm2 K, Russia KCl was best for garlic bolt yield and clove protein content.
- Intervention effect Kaifeng K2SO4 was best for N absorption in garlic.
- Intervention effect Russia K2SO4 was best for K absorption in garlic.
- Intervention effect Russia K2SO4 was best for K use efficiency, agricultural shape and economic benefit of garlic.
- Intervention effect With K at 253.5 kg/hm2, the equation-derived maximum output value of garlic was 33 495.5 Yuan/hm2.