Claim · model-written summary
Sargassum extract increased tomato seedling growth by 7.80% over the control at the end of the experiment.
- Taxon
- tomato
Solanum lycopersicume0 - Treatment
- Sargassum extracte1
- Outcome
- growth of the seedlingse1
- Direction
- increasede1
- Value
- 7.80%e1
- Qualifier
- at the end of the experimente1
- Comparator
- controle1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSetting
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“tomato seedlings grown in nonsaline (0 mM NaCl) and saline (100 mM NaCl) conditions”
e1“the Sargassum extract increased the growth of the seedlings at the end of the experiment (7.80%) compared to the control; however, under saline conditions, it did not modify the growth”
Title
Oscar Sariñana-Aldaco; Adalberto Benavides-Mendoza; Armando Robledo-Olivo; et al. Plants 2022. doi:10.3390/plants11223180
Other claims from this paper (10)
- Intervention effect Under saline conditions, Sargassum extract did not modify tomato seedling growth.
- Intervention effect Sargassum extract increased tomato stem diameter by 14.85% over its control in unstressed conditions.
- Intervention effect Sargassum extract increased tomato stem diameter by 16.04% over its control in stressful conditions.
- Intervention effect Sargassum extract increased total fresh biomass by 19.25% over its control in unstressed conditions.
- Intervention effect Sargassum extract increased total dry biomass by 18.11% over its control in unstressed conditions.
- Association Under saline conditions, total fresh and dry biomass of tomato did not change.
- Association NaCl stress increased enzymatic and nonenzymatic antioxidants in tomato seedlings.
- Association Application of algal products (Sargassum and A. nodosum) increased enzymatic and nonenzymatic antioxidants in tomato seedlings.
- Association Enzymatic and nonenzymatic antioxidant increase was positively related to defense gene expression in tomato seedlings.
- Mechanism The hydroalcoholic Sargassum extract possibly increased tomato tolerance to salinity through synergistic effects.