Claim · model-written summary
At 100 g Se / ha, Premium seed selenium increased 48 fold to 3.248 ±0.289 mg.kg-1 DM.
- Taxon
- garden pea
Lathyrus oleraceust0 - Material
- Premiume0
- Treatment
- application of 100 g Se / hae0
- Outcome
- seleniumt0
- Direction
- increasee0
- Value
- 48-folde0
- Qualifier
- 3.248 ±0.289 mg.kg-1 DMe0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSetting
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“in a var. Premium the values increase from 0.067±0.007 mg.kg-1 DM to 3.248 ±0.289 mg.kg-1 DM (48-fold) after application of 100 g Se / ha”
e1“in a var. Premium the values increase from 0.067±0.007 mg.kg-1 DM to 3.248 ±0.289 mg.kg-1 DM (48-fold) after application of 100 g Se / ha”
t0“Selenium content increasing in the seeds of garden pea after foliar biofortification”
Title
Selenium content increasing in the seeds of garden pea after foliar biofortification
Alžbeta Hegedüsová; Ivana Mezeyová; Ondrej Hegedűs; et al. Potravinarstvo Slovak Journal of Food Sciences 2015. doi:10.5219/559
Other claims from this paper (6)
- Intervention effect Selenium concentration rose significantly with increasing foliar dose in both pea varieties.
- Intervention effect At 100 g Se / ha, Ambassador seed selenium increased 60 fold to 4.935 ±0.598 mg.kg-1 DM.
- Intervention effect At 50 g Se / ha, seed selenium rose 25 fold in both varieties versus control.
- Intervention effect Foliar biofortification generally increased photosynthetic pigments.
- Intervention effect In Premium, chlorophyll a rose from 24.527 ±5.156 to 66.953 ±6.454 mg.kg-1 FM.
- Intervention effect In Premium after 50 g / ha, chlorophyll b rose from 19.708 ±5.977 to 37.488 ±6.146 mg.kg-1 FM.