Claim · model-written summary
Exogenously supplied salicylic acid was converted to P-0-D-glucosylSA by SA-GTase.
- Taxon
- rice
Oryza sativae7 - Treatment
- exogenously supplied SAe0
- Gene
- SA-inducible glucosyltransferase (SA-GTase)e0
- Outcome
- P-0-D-glucosylSAe0
Not reportedMaterialCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“exogenously supplied SA was converted to P-0-D-glucosylSA by an SA-inducible glucosyltransferase (SA-GTase)”
e7“In rice shoots, SA is largely present as a free acid”
Title
Biosynthesis, Conjugation, and Possible Role
Paul Silverman; Mirjana Seskar; Dwight Kanter; et al. 1995
Other claims from this paper (12)
- Observation Rice seedlings had the highest salicylic acid levels among tested plants.
- Observation The second leaf had slightly lower salicylic acid levels than younger leaves.
- Intervention effect Inoculation with Pseudomonas syringae D20 did not increase rice salicylic acid.
- Intervention effect Inoculation with Magnaporthe grisea did not increase rice salicylic acid.
- Intervention effect Inoculation with Rhizoctonia solani did not increase rice salicylic acid.
- Association Leaf salicylic acid levels correlated with generalized blast resistance across 28 rice varieties.
- Observation Rice shoots converted cinnamic acid to salicylic acid, p-coumaric acid and ferulic acid.
- Observation Rice readily converted benzoic acid to salicylic acid.
- Mechanism The results suggest rice synthesizes salicylic acid from cinnamic acid through benzoic acid.
- Observation Rice shoot salicylic acid was largely present as free acid.
- Observation SA-GTase activity rose sevenfold after six hours of 1 mm SA feeding.
- Observation Rice roots and shoots showed similar SA-GTase induction patterns with maximal induction after 1 mm SA feeding.